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In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make a delicious pumpkin curry over jeera rice and crispy perfectly fried chicken appetizer! Chef Ria has created a delicious authentic menu that pairs perfectly with...More Details

Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making Strozzapreti, a beautifully different pasta, unique to the Romagna region. And, can we talk...More Details

If the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details

You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details

Let's get Persian! Join us in the kitchen with globe-trotting Chef Rebecca. Inspired by the southwestern region of Iran, this menu is filled with fresh herbs, savory cheese and flatbreads galore! No passport needed, just a ticket to global inspiration...More Details

Indulge in the world of gluten-free delights! Unleash your skills in double-boiler chocolate melting for a velvety chocolate orange mousse. Master the art of crêpe-making with a luscious whipped cream cheese filling and slow-simmered strawberry...More Details

Join us for a fall-inspired cooking class focused on all things pumpkin. We'll explore creative ways to use pumpkin in a variety of recipes while learning to make pasta and a pumpkin take on tiramisu. So creative!Menu: Salad with Crunchy Pumpkin Seeds;...More Details

Join us in celebrating National Bundt® day with local OG creator Nordic Ware. In this fun demonstration & participation Chef Rebecca will be your guide in creating delicious classic bundts both sweet and savory while learning a bit about the...More Details

Explore the aromatic and delicious world of Middle Eastern baked goods in this captivating demonstration-style class. Chef Zehorit will prepare three delightful desserts right in front of you, offering a close-up look at the techniques, history and...More Details

We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details