Cooks of Crocus Hill Macaron Workshop - June 24, 2021 Chef: Amy Kovacs Class Type: Participation Location: St. Paul Date + Time: Thursday, June 24, 6:00 PM – 8:00 PM Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you to make your own. Learn the difference between... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks of Crocus Hill Mastering Pastéis de Nata - June 26, 2021 Chef: Randi Madden Class Type: Participation Location: St. Paul Date + Time: Saturday, June 26, 10:00 AM – 12:00 PM Are you ready to try a new kind of pastry? It's no secret that we love a good pastry and the Portuguese have delivered - big time! Join us in the kitchen as we tackle the Pastéis de Nata, absurdly flaky pastry wrapped in a delicious egg... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks of Crocus Hill Gluten-Free Baking at Home - June 30, 2021 Chef: Kathleen Thames Class Type: Participation Location: Virtual Date + Time: Wednesday, June 30, 6:00 PM- 7:30 PM Baking and gluten-free can have a tricky relationship. This class is about to change that! Join Kathleen for a class in gluten-free baking where the ingredients and outcomes are delicious and well above average. In this class, you'll learn how to take GF... [read more] MSRP: $50.00 Seats Increase Quantity: + Decrease Quantity: - Only 19 seats available Add to Basket
Cooks of Crocus Hill Macaron: Vegan Style - July 1, 2021 Chef: Juliette Lelchuk Class Type: Participation Location: Minneapolis Date + Time: Thursday, July 1, 6:00 PM- 8:00 PM Vegan cooking and baking are on the rise (no pun intended) and we're about to turn up the trending knob with this class dedicated to vegan macarons. This class will be a game changer if your sweet tooth wants to rule your life! Join Chef Juliette as she... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks of Crocus Hill Croissants 101 - July 03, 2021 Chef: Randi Madden Class Type: Participation Location: Stillwater Date + Time: Saturday, July 03, 10:00 AM – 01:00 PM In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks of Crocus Hill Virtual Berry Pie - July 3, 2021 Chef: Lorelei McInerny Class Type: Participation Location: Virtual Date + Time: Saturday, July 03, 10:00 AM – 11:30 AM Summer baking is in full swing now and we have a virtual class with you in mind! Join Chef Lorelei as you log in to learn how to make the best berry pie. Enjoy making pie dough from scratch and berries fresh for the season. It all comes together for a... [read more] MSRP: $50.00 Seats Increase Quantity: + Decrease Quantity: - Only 20 seats available Add to Basket
Cooks of Crocus Hill Croissants 101 - July 13, 2021 Chef: Randi Madden Class Type: Participation Location: St. Paul Date + Time: Tuesday, July 13, 6:00 PM – 9:00 PM In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks of Crocus Hill Baguettes 101 - July 14, 2021 Chef: Amy Kovacs Class Type: Participation Location: Minneapolis Date + Time: Wednesday, July 14, 6:00 PM – 8:00 PM A freshly baked loaf is pretty glorious in itself, but a warm, soft, crunchy-crusted baguette is simply magnifique. After getting your hands floury in this St. Paul 101 session, you'll have baguette making in the bag.Menu: Traditional French Baguettes. [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks of Crocus Hill Bake On, Macarons - July 17, 2021 Chef: Randi Madden Class Type: Participation Location: St. Paul Date + Time: Saturday, July 17, 10:00 AM – 12:00 PM Cookie royalty is an understatement for the macaron. Learn to make the classic French cookie from our resident macaron maven, Chef Randi. She is ready to show you all the secrets to a flawless macaron. Sounds like a winner already!Menu: Peanut Butter and... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks of Crocus Hill Italian Bakery Favorites - July 18, 2021 Chef: Aleah Vinick Class Type: Participation Location: St. Paul Date + Time: Sunday, July 18, 12:00 PM – 2:00 PM "Tutto finisce a tarallucci e vino!" Bake up perfect biscotti to dunk in vin santo, tiramisu to liven up every party and a seasonal fruit crostata that you can change up with seasonal fruit all year.Menu: Almond Biscotti; Seasonal Fruit Crostata; Pretty... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks of Crocus Hill Scandinavian Bakery - July 21, 2021 Chef: Bonnie Sparrman Class Type: Participation Location: Minneapolis Date + Time: Wednesday July 21, 6:00 PM- 8:00 PM Join Bonnie in the kitchen and learn the wonderful craft of Scandinavian bread baking. She'll make a delicious pound cake, learn how to make the perfect go-to chocolate dessert. Bonnie will have you baking like a Swede in no time. And hey, once you go... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 16 seats available Add to Basket
Cooks of Crocus Hill Macaron Workshop - July 24, 2021 Chef: Amy Kovacs Class Type: Participation Location: St. Paul Date + Time: Saturday, July 24, 10:00 AM – 12:00 PM Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you to make your own. Learn the difference between... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 6 seats available Add to Basket
