Latin food lovers, this is the class for you! Join Chef Ann for an evening of fiesta and flavor as you prepare a vibrant menu inspired by colorful traditions of Latin cuisine. Together, you’ll learn hands-on techniques and tips while cooking dishes that celebrate ingredients, lively spices and plenty of fun.
Menu: Chile and Lime Acorn Squash Tacos; Tortilla Chips with Guacamole and Pico de Gallo; Mexican Chocolate Cake.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.