DescriptionFull description
There is nothing quite like Indian desserts. Rich in tradition and big on sweet flavor. In this hands-on experience, you'll be guided through classic techniques to create a sumptuous carrot-milk treat, a deliciously sweet spherical dough and a creamy, nutty South Indian delight. Join us!
Menu: Gajar ka Halwa (sweet carrot and milk treat); Maa Laddu (sweetened gram flour ball); Semiya Payasam (South Indian dessert made with milk, nuts and dried fruit).
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
