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This cheese has become an annual favorite of our team and customers. It’s like fondue without the heat! Rush Creek Reserve is produced once a year and comes from a small cheese maker in Wisconsin. Produced only in the fall, as the cows diet changes from summer pasture to winter’s dry hay. The extra-rich milk is perfect for a cheese like Rush Creek: soft, creamy and decadent. Each cheese is wrapped in spruce bark, giving it shape and a subtle woodsy flavor. A beautiful hostess gift or cheese board centerpiece. Buy two — they go fast around here!
- Share Details: 1 250-gram wheel
- Order By: 11/18/2025
- Estimated Pickup: 11/24 – 25
