Explore your favorite Indian classic dishes in this lively and aromatic hands-on class. You'll learn the art of creating freshly baked leavened flatbread, tricks to making tender chicken and how to use aromatic spices to up your cooking game. Get ready to spice up your kitchen and explore the exotic side of flavor!
Menu: Tandoori Chicken; Butter Naan; Saffron Rice.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.