6 Products
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Kids Cook: Pasta
ParticipationRebecca PirtleSt. PaulSaturday, December 271 – 3:30 PMLet's face it: kids often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Rebecca teaches kids to make their...More Details
Register$85.00 -
Kids Cook: Pasta
ParticipationRebecca PirtleSt. PaulSaturday, December 279:30 AM – NoonLet's face it: kids often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Rebecca teaches kids to make their...More Details
Register$85.00 -
Kids Cook: NYE Party!
ParticipationPhillip DeKanickSt. PaulWednesday, December 3110 AM – 12:30 PMCelebrate the countdown with a hands-on cooking adventure! Kids will create a delicious feast to ring in the New Year. Fun, food and festive flavors—perfect for aspiring chefs ready to party in the kitchen. Ring in 2026 with us!Seats are for kids...More Details
Register$85.00 -
Kids Cook: NYE Party!
ParticipationPhillip DeKanickSt. PaulWednesday, December 311:30 – 4 PMCelebrate the countdown with a hands-on cooking adventure! Kids will create a delicious feast to ring in the New Year. Fun, food and festive flavors—perfect for aspiring chefs ready to party in the kitchen. Ring in 2026 with us!Seats are for kids...More Details
Register$85.00 -
Kids Cook: Knife Skills with Opinel
ParticipationRebecca PirtleSt. PaulFriday, January 29:30 AM – NoonCalling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our partners at Opinel, the legendary French knife makers...More Details
Register$110.00 -
Kids Cook: Knife Skills with Opinel
ParticipationRebecca PirtleSt. PaulFriday, January 21 – 3:30 PMCalling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our partners at Opinel, the legendary French knife makers...More Details
Register$110.00
