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16 Products

  • Kids Camp: Dare to Create | June 23, 24, 25 and 26 | St Paul
    Phillip DeKanick
    St. Paul
    June 23, 24, 25 and 26
    9:30 AM- Noon

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three...More Details

    $375.00
    Register
  • Kids Camp: Dare to Create
    Michael Lackey
    St. Paul
    June 23, 24, 25 and 26
    1-3:30 PM

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three...More Details

    $375.00
    Register
  • Teen Camp: Farm to Table | June 30 | St. Paul
    Phillip DeKanick
    St. Paul
    June 30, July 1, 2 and 3
    9:30 AM- Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking...More Details

    $375.00
    Register
  • Teen Camp: How to Cook | July 7, 8, 9 and 10 | St. Paul | 9:30 AM- Noon
    Phillip DeKanick
    St. Paul
    July 7, 8, 9 and 10
    9:30 AM- Noon

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, theyll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and...More Details

    $375.00
    Register
  • Kids Camp: Favorite Fast Food! | July 14 | St. Paul | 1 PM
    Katie Elsing
    St. Paul
    July 14, 15, 16 and 17
    1-3:30 PM

    In this delicious summer camp, participants will learn to make their favorite fast-food restaurant-inspired dishes from scratch. Each day, we’ll tackle a new menu: Panda Express classics like orange chicken and vegetable fried rice, Culver’s...More Details

    $375.00
    Register
  • Kids Camp: Favorite Fast Food! | July 14 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    July 14, 15, 16 and 17
    9:30 AM- Noon

    In this delicious summer camp, participants will learn to make their favorite fast-food restaurant-inspired dishes from scratch. Each day, we’ll tackle a new menu: Panda Express classics like orange chicken and vegetable fried rice, Culver’s...More Details

    $375.00
    Register
  • Kids Camp: Baking from Savory to Sweet | July 21 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    July 21, 22, 23 and 24
    9:30 AM- Noon

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Register
  • Kids Camp: Baking from Savory to Sweet | July 21 | St. Paul | 1 PM
    Katie Elsing
    St. Paul
    July 21, 22, 23 and 24
    1-3:30 PM

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Register
  • Teen Camp: Farm to Table | July 28 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    Monday, July 28, 29, 30 and 31
    9:30 AM- Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking...More Details

    $375.00
    Register
  • Teen Camp: Farm to Table | July 28 | St. Paul | 1 PM
    Michael Lackey
    St. Paul
    July 28, 29, 30 and 31
    1-3:30 PM

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking...More Details

    $375.00
    Register
  • Teens Cook: Blinded Me with Science | August 1 | St. Paul | 10 AM
    Megan Olivia Hall
    St. Paul
    Friday, August 1
    10 AM–12:30 PM

    Register your teen for this exciting science meets food class with instructor and author Megan Olivia Hall based on her book Fresh Food Science. In this hands-on class we'll explore the why behind the recipes; blending science, nutrition, and fun kitchen...More Details

    $100.00
    Register
  • Kids Camp: Dare to Create | August 11 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 11, 12, 13 and 14
    9:30 AM- Noon

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three...More Details

    $375.00
    Register