DescriptionFull description
In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make a delicious pumpkin curry over jeera rice and crispy perfectly fried chicken appetizer! Chef Ria has created a delicious authentic menu that pairs perfectly with fall flavors. Yum!
Menu: Pumpkin Erissery (mild curry with pumpkin, red beans and roasted coconut over jeera rice); Chicken 65 (South Indian fried chicken appetizer); Cucumber and Beet Raita.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
