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5 Products

  •  Indian Fall Favorites | November 10 | St. Paul | 6 PM
    Ria Mathew
    St. Paul
    Monday, November 10
    6 – 8:30 PM

    In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make a delicious pumpkin curry over jeera rice and crispy perfectly fried chicken appetizer! Chef Ria has created a delicious authentic menu that pairs perfectly with...More Details

    $110.00
    Register
  • Sold Out
    Indo-Chinese | November 16 | St. Paul | 4 PM

    Indo-Chinese

    Participation
    Ria Mathew
    St. Paul
    Sunday, November 16
    4:00 PM - 6:30 PM

    Embark on an Indo-Chinese culinary adventure! Learn wok cooking and sauteing, and master the art of aromatic Indian spices. Elevate your skills with mushroom Manchurian, crispy spinach chicken, and flavorful spring onion rice. Join us for a fusion...More Details

    $110.00
    Join Waitlist
  • Indian Cookies and Chai | November 23 | St. Paul | 10 AM
    Ria Mathew
    St. Paul
    Sunday, November 23
    10 AM – 12:30 PM

    Join Chef Ria and create delicious traditional cookies and chai from her home country, India. you'll be baking with semolina and infusing doughs with exotic Indian ingredients to create subtlety sweet and unique flavors. All paired with milky ginger tea...More Details

    $99.00
    Register
  • Holiday in Kerala | December 8 | St. Paul | 6 PM

    Holiday in Kerala

    Participation
    Ria Mathew
    St. Paul
    Monday, December 8
    6 – 8:30 PM

    Embark on a flavor journey in this special holiday class where you'll explore the vibrant tastes of Southern Indian cuisine. Discover the art of layering flavors and cooking with rich coconut milk as you create amazing dishes. Let the aromas begin!Menu:...More Details

    $110.00
    Register
  • Mumbai on the Mississippi | December 15 | St. Paul | 6 PM
    Ria Mathew
    St. Paul
    Monday, December 15
    6 – 8:30 PM

    Explore your favorite Indian classic dishes in this lively and aromatic hands-on class. You'll learn the art of creating freshly baked leavened flatbread, tricks to making tender chicken and how to use aromatic spices to up your cooking game. Get ready...More Details

    $110.00
    Register