18 Products
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Curried Chicken Cookout
ParticipationBrian HaukeMinneapolisMonday, August 256-8:30 PMIt's chicken, and we're ready to show you how to create a delicious unique meal that will take you from dinner party to Tuesday night grub. Yes, just what you're looking for in a new go-to meal in a hurry ... with curry ... and dessert. Please note,...More Details
$110.00 -
Delicious Meals for a Healthy Gut
ParticipationNora DummerSt. PaulSunday, September 144-6:30 PMA class to align great-tasting food and increased health. A few fun facts to consider: 90% of the "happy hormone" serotonin is made in your gut. A healthy gut increases your immune response. It decreases anxiety, depression and digestive issues, and can...More Details
$110.00 -
Knife Skills
ParticipationMichael LackeySt. PaulSaturday, September 610 AM–12:30 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details
$85.00 -
Knife Skills
ParticipationMichael LackeyMinneapolisFriday, August 1510 AM–12:30 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details
$85.00 -
Bon Anniversaire Julia Child!
ParticipationMichael LackeySt. PaulWednesday, August 136-8:30 PMWe love celebrating Julia Child on her birthday! After all the demystifying, elevating and popularizing how Americans cook, she certainly laid influence to our cooking school and all we do. From her cookbook, Mastering the Art of French Cooking, to her...More Details
$110.00 -
Back Pocket Dinner
ParticipationVictoria ThiedeSt. PaulMonday, September 226 – 8:30 PMLearn the secrets to creating dinner without a recipe in this "back pocket" hands-on class. You’ll be able to apply the techniques you'll discover in this class to a variety of proteins, sides, sauces and soups. You may never need a recipe again!...More Details
$110.00 -
Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulThursday, September 2512 – 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
$225.00 -
Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulThursday, September 1812 – 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
$225.00 -
Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulThursday, September 1112 – 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
$225.00 -
How to Cook Series
ParticipationPhillip DeKanickSt. PaulTuesdays, September 16, 23, 30 and October 7, 146 – 8:30 PMIt’s the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Phillip is ready to teach you everything you need to know to master any culinary challenge! Each week as you cook (and eat!), we will...More Details
$475.00 -
Waste Not Want Not: Zero Food Waste Challenge
ParticipationKatie ElsingSt. PaulTuesday, August 196– 8:30 PMHate tossing out your unused foods? We do too! Cooks of Crocus Hill has joined the Ramsey and Hennepin counties Stop Food Waste challenge. In this hands-on class, Chef Katie will teach you what to do with broccoli stems, transform stale bread into a...More Details
$85.00 -
Croissants 101
DemonstrationKatie ElsingMinneapolisWednesday, August 66 – 8:30 PMGet started on your croissant-making journey with Chef Katie. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef, you'll discover the art of croissant making and...More Details
$99.00