DescriptionFull description
Learn to host the ultimate winter dinner party with this class. You'll learn to prepare a delicious comforting menu perfect for entertaining. From preparing in-season ingredients to making succulent sauces and ending with a tasty dessert, this will be a gathering to remember!
Menu: Miso Glazed Turnips and Kale; Seared Chicken with a White Wine Pan Sauce; Maple-Walnut-Apple Bars.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
