25 Products
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Happy 100th Anniversary, Le Creuset!
DemonstrationPhillip DeKanickSt. PaulWednesday, October 16 – 8:30 PMGrab your party hat, your favorite orange apparel and a glass of bubbly as we celebrate 100 glorious cooking years with Le Creuset! You'll taste recipes from their anniversary book (it's so fancy!) and qualify to win a grande fantastique prize. Purchase...More Details
$99.00 -
Sold Out
Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulFriday, October 312 - 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Brioche Three Ways
ParticipationAleah VinickSt. PaulSaturday, October 410 AM – 12:30 PMSweet, enriched breads are here, and there is nothing more delicious and versatile than brioche bread! Delicious savory options, as well as a couple of sweet choices. Learn how to make three perfectly scrumptious brioche breads. Menu: Morning Buns; Pigs...More Details
$99.00 -
Heartland Masala Visits Cooks
DemonstrationJyoti and Auyon MukharjiSt. PaulMonday, October 66–8 PMJoin us for a flavorful evening celebrating Heartland Masala a beautiful Indian cookbook with mother-son duo authors, Jyoti and Auyon Mukharji. They'll cook their way through vibrant Indian dishes like daal paalak and masala Brussels sprouts while...More Details
$125.00 -
Okie Gnocchi
ParticipationAzeria BueningMinneapolisThursday, October 96-8:30 PMJoin Chef Azeria and refine your culinary skills in a class that covers the basics while creating everyone's favorite, gnocchi. Discover the art and importance of ricing potatoes for a creamy texture, create a luscious butternut sauce, and master a...More Details
$110.00 -
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Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulFriday, October 1012 - 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Risotto Repast
ParticipationBrian HaukeMinneapolisSaturday, October 116 – 8:30 PMTake on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian - talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a delicious...More Details
$110.00 -
Ankarsrum + Pasta + Cookies
Participation & DemonstrationAshley McCordSt. PaulSaturday, October 1110 AM – 12:30 PMJoin us along with Ankarsrum expert Ashley for a hands-on and demonstration-style class. These magic machines do so much more than mixing, and Ashley will show you all the tricks to making the most of these Swedish workhorses! From rolling pasta...More Details
$99.00 -
Work the Wok
ParticipationBrian HaukeSt. PaulMonday, October 136 – 8:30 PMThe wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Brian will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class. Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo...More Details
$110.00 -
Kids Cook: Culinary Games
ParticipationPhillip DeKanickSt. PaulThursday, October 169:30 AM- NoonGet ready for a game-filled kids class featuring a KFC inspired meal. We will sprinkle in a food-focused Pictionary game, charades and challenge your senses with a blind taste test. Slice, chop and mince cabbage ... and the competition! Seats are for...More Details
$85.00 -
Teens Cook: Culinary Games
ParticipationPhillip DeKanickSt. PaulThursday, October 161 - 3:30 PMGet ready for a game-filled kids class featuring a KFC inspired meal. We will sprinkle in a food-focused Pictionary game, charades and challenge your senses with a blind taste test. Slice, chop and mince cabbage ... and the competition! Seats are for...More Details
$85.00 -
Private Culinary Coaching
ParticipationPhillip DeKanickMinneapolisFriday, October 1712 - 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
$225.00