47 Products
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Pie-a-palooza
ParticipationRebecca PirtleSt. PaulWednesday, November 264:30 -6 :30 PMCome one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a- Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details
$65.00 -
Pie-a-Palooza
ParticipationRebecca PirtleSt. PaulWednesday, November 263 - 5:00 PMCome one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details
$65.00 -
Pie-a-Palooza
ParticipationRebecca PirtleSt. PaulWednesday, November 2612 - 2:00 PMCome one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details
$65.00 -
Pie-a-Palooza
ParticipationRebecca PirtleWednesday, November 2610:30 AM - 12:30 PMCome one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a- Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details
$65.00 -
Pie-a-palooza
ParticipationRebecca PirtleSt. PaulWednesday, November 269 - 11:00 AMCome one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a- Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details
$65.00 -
Game Night in the Kitchen: Pizza
ParticipationPhillip DeKanickSt. PaulFriday, November 286 – 8:30 PMGet ready for a fun-filled Game Night Dinner featuring homemade pizza and food-focused Pictionary and trivia! Learn how to craft your own pizza dough and sauce, and hone your knife skills for preparing salad and pizza toppings. Compete in food-themed...More Details
$99.00 -
Knife Skills
ParticipationRebecca PirtleSt. PaulSaturday, November 2910 AM- 12:00 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details
$85.00 -
Thai This
ParticipationMichael LackeySt. PaulSaturday, November 296 – 8:30 PMLet's spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with our breath of fresh air, Chef Michael. Nothing like a little fish sauce to brighten your palate and wake up your taste buds. Menu: Tom Kha...More Details
$110.00 -
Brunch Time
ParticipationNora DummerSt. PaulSunday, November 3010 AM – 12:30 PMThe midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to start off a weekend. Chef Nora put together a menu that will wake you up and get your tummy rumbling. Grab a cup of coffee and...More Details
$110.00 -
Christmas at Casa Artusi
ParticipationPhillip DeKanickSt. PaulTuesday, December 23When our team learned about seasonal influences on regional Italian cuisine, they were inspired. This menu is straight from Casa Artusi and you are going to be impressed. More importantly, you’ll find nuggets of learning and inspiration that...More Details
$110.00 -
Professional Approach to the Basics
ParticipationPhillip DeKanickSt. PaulMonday December 29 and Tuesday December 30The fat is in the fire with you in the kitchen. Cooks will save your bacon and get you boiling water in no time. This intensive series is one of our most popular offerings at Cooks for both the beginner and accomplished cook. As you cook (and eat!), we...More Details
$475.00