44 Products
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Cast Iron Campfire
ParticipationRebecca PirtleSt. PaulTuesday, September 156 – 8:30 PMGet your grill on with us and Le Creuset in a delicious char class featuring Alpine Cast Iron grill gear. We'll make the most of the fantastic grill-ready cookware while creating an entire meal designed to be made outdoors atop hot flames... even the...More Details
Register$110.00 -
East Fork Pottery Before the Drop! Pre-Sale Dinner
DemonstrationLorelei McInernySt. PaulFriday, September 186- 8:00 PMWe're getting geared up to host an East Fork Seconds Pottery Pop-Up. If you aren't familiar, you better do some Googling, cuz this pottery is amazing. They're traveling from North Carolina with their wares and we're hosting a celebration meal utilizing...More Details
Register$145.00 -
Baking with The Great American Baking Show Winner
DemonstrationMartin SorgeSt. PaulSaturday, October 1010 AM – 12:00 PMWatch The Great American Baking Show winner Martin Sorge in this exclusive demonstration class as he shares tips and tricks for scrumptious baking. Praised by Paul Hollywood and Prue Leith, Martin will share innovative twists on classic Midwestern...More Details
Register$125.00 -
Ultimate Proteins Masterclass
ParticipationRebecca PirtleSt. PaulSaturdays October 17, 24, 31, November 7 and 1410 AM – 12:30 PMStretch your grocery budget and reduce waste by mastering complete protein utilization in this five-week series! Learn foundational butchery to break down whole chickens, use the majority of the proteins, reduce waste, craft rich stocks, and explore...More Details
Register$495.00 -
Nichole AccettolaSt. PaulWednesday, October 286 – 8:00 PMJoin us along with cookbook author/restaurateur Nichole Accettola as she cooks from and talks of her new cookbook Scandinavian Everyday where Nichole shares glimpses of Scandinavian life and food culture, along with chapters full of clean,...More Details
Register$125.00 -
Pacific Northwest Flavors with Soter Vineyards
ParticipationClayton Allen + Phillip DeKanickSt. PaulFriday, November 66 – 8:30 PMJoin guest chef Clayton Allen from Soter Vineyards to explore Pacific Northwest seafood and wine pairings. Discover how Soter's world-class, sustainably crafted wines complement local flavors while you learn professional techniques along the way through...More Details
Register$150.00 -
Soter Vineyard Pairing Dinner
DemonstrationClayton Allen + Phillip DeKanickSt. PaulSaturday, November 76 – 8:30 PMIn this delicious food and wine pairing class, you'll discover the art of biodynamic wines with Soter Vineyards as they elevate your awareness of how to taste as well as exploring the craft of how sustainable, world-class wines are grown...More Details
Register$150.00 -
Cook the Pacific Northwest
ParticipationSt. PaulSunday, November 84 – 8:30 PMGet ready to lean into Pacific Northwest seafood cooking in this delicious class. Along with Chef Clayton, you'll explore pasta-making techniques and knife skills all while making a meal of regional favorites from seafood to Pac NW wine flight. A coastal...More Details
Register$150.00