St. Paul

  • Cooks | Bellecour

    Family Cooking: Pizza | April 28 | St. Paul | 5 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, April 28, 5 – 7 PM

    We love cooking with the family. Nothing better. In this hands-on class, we're inviting you to cook with your family. Large or small, let's cook with them all! Spend quality time together learning new skills, having fun, making new memories and bonding... [read more]

    $75.00
    waitlist
  • Cooks | Bellecour

    Taste of Spring | April 29 | St. Paul | 6 PM

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, April 29, 6 – 8:30 PM

    Don an apron and jump into the kitchen with Chef Sheryl for a spring ingredient-forward class. In this hands-on experience, you'll try your hand at cooking fresh flavors of the season to create a lovely meal that will be easily recreated at home. Five... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Fearlessly Fresh Dinner | April 30 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, April 30, 6 – 8:30 PM

    Join Chef Phillip as he takes you on a spring-fresh, flavor-forward menu creation. Bright herbs and big flavors will layer into and onto ingredients and final preparations. As a participant on a team, you will fashion a part of the menu to create the... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Asian Street Food | May 1 | St. Paul | 6 PM

    Chef:
    Azeria Buening
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, May 1, 6 – 8:30 PM

    Join us for a flavorful journey while you learn how to make delicious Thai stir-fried noodles, juicy grilled meats and South Korean stuffed pancakes! Chef Azeria will guide in essential knife skills and tricks of cooking with a hot wok. Grab your pals... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Vegetarian BBQ | May 3 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, May 3, 6 – 8:30 PM

    We'll be transforming traditional BBQ fare into veggie-appropriate deliciousness. You'll learn to create vegetarian "ribs," mix tangy BBQ sauce, use a mandoline for cabbage slaw, and even try your hand at flambe for an over-the-top finish. Gear up for... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Perfect Puff Pastry | May 4 | St. Paul | 10 AM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 4, 10 AM – 12:30 PM

    Who doesn't love puff pastry? Join Chef Nomi for a fun-filled hands-on class where you'll master the art of creating puff pastry and all that goes along with it, like lamination and dough rolling. Then we'll put it to work while creating various recipes... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Petaling Floral Flavors | May 5 | St. Paul | 10 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, May 5, 10 AM – 12:30 PM

    Flowers are fragrant, delicate and delicious. In his hands-on baking class, we'll explore floral flavors with our own champion of roses, Chef Zoë. Before you know it, you'll be petaling out fragrant, delicious and delightful desserts. Ahhh sweet!... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Sea and Shore | May 5 | St. Paul | 4 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, May 5, 4 – 6:30 PM

    We're taking the sea to the shore in this hands-on cooking class designed to teach the basics of deep-frying for a most flavorful fish sandwich and making homemade crackers to serve with fresh shrimp dip. Not to mention mango coconut daiquiris and more... [read more]

    $110.00
    Add to Basket
  • Cooks | Bellecour

    Indo-Chinese | May 6 | St. Paul | 6 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, May 6, 6 – 8:30 PM

    Embark on an Indo-Chinese culinary adventure! Learn wok cooking, sauteing, and master the art of aromatic Indian spices. Elevate your skills with mushroom Manchurian, crispy spinach chicken, and flavorful spring onion rice. Join us for a fusion... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Sweet Mother of Sauces | May 7 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, May 7, 6 – 8:30 PM

    Master the art of sauce making in this hands-on class. You will start by learning about the roots of any good sauce. And you'll end with knowledge of how to create sauces of your own. Stir your way to becoming Le Maître Saucier!Menu: Cheesy Mac and... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Macarons | May 8 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, May 8, 6 – 8:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron.Menu: Macarons: Brown Sugar Caramel; Raspberry;... [read more]

    $99.00
    Add to Basket