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56 Products

  • A Journey Through French Wine | February 19 | Minneapolis | 6 PM
    Nikki Erpelding & Karin Rockstad
    Minneapolis
    Thursday, February 19
    6 – 7:30 PM

    Take the trip to France through wine! Explore six wine regions of France with wine scholars Nikki and Karin from Vine Lab Wine & Spirits Academy. Taste wines from Languedoc-Roussillon, Southern Rhône, Provence, Bourgogne, Bordeaux and the Loire...More Details

    $75.00
    Register
  • Veggie Flair | February 21 | Minneapolis | 6 PM

    Veggie Flair

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, February 21
    6 – 8:30 PM

    Join us for a vegetarian dinner where the focus is on top-notch flavors creating a meal to be celebrated! You'll learn new techniques centered on classic kitchen prep and French pastry making, skills and knowledge to take home and make delicious happen...More Details

    $99.00
    Register
  • Knife Skills | February 21 | Minneapolis | 10 AM

    Knife Skills

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, February 21
    10 – 12:30 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details

    $75.00
    Register
  • Sold Out
    Ramen Love | February 22 | Minneapolis | 4 PM

    Ramen Love

    Participation
    Ellie Zavoral
    Minneapolis
    Sunday, February 22
    4 – 6:30 PM

    Enjoy a new family favorite and a new winter love. Ramen isn't just delicious; it is also healthy (loaded with all the good stuff) and customizable. Hop into the kitchen with Chef Ellie to create a classic ramen and all the tasty sides for a dinner that...More Details

    $99.00
    Join Waitlist
  • Classic Provençal Dinner | February 24 | Minneapolis | 6 PM
    Rebecca Pirtle
    Minneapolis
    Tuesday, February 24
    6 – 8:30 PM

    Provence is a feast for the senses: picturesque landscapes, rich history, abundant art and fantastic regional food! In this class Chef Rebecca, will take you on a flavor journey through the region. You'll uncover what makes classic recipes of this area...More Details

    $110.00
    Register
  • Latin Love | February 27 | Minneapolis | 6 PM

    Latin Love

    Participation
    Rebecca Pirtle
    Minneapolis
    Friday, February 27
    6 – 8:30 PM

    Be prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands on extravaganza. Along with Chef Rebecca, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including...More Details

    $99.00
    Register
  • Roll It Up! | February 28 | Minneapolis | 10 AM

    Roll It Up!

    Participation
    Moustafa Fahmy
    Minneapolis
    Saturday, February 28
    10 AM – 12:30 PM

    In this participation class learn how to make a classic recipe like rough puff pastry dough and how to twist it up into two different treats. Plus a quick version of a rolled and twisted Swedish bun. Take your baking to the next level!Menu: Cardamom...More Details

    $99.00
    Register
  • Women in Wine: A Tasting & Tribute with Vine Lab | March 19 | Minneapolis | 6 PM
    Nikki Erpelding & Karin Rockstad
    Minneapolis
    Thursday, March 19
    6 – 7:30 PM

    Celebrate Women's History Month with a truly inspiring evening! Join us along with Nikki and Karin, the talented sommeliers from Vine Lab Wine & Spirits Academy. These experts, who are deeply involved in both the local and international wine world,...More Details

    $75.00
    Register