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Summer Camps

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12 Products

  • Sold Out
    Kids Camp: Baking from Savory to Sweet | July 21 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    July 21, 22, 23 and 24
    9:30 AM- Noon

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Join Waitlist
  • Kids Camp: Baking from Savory to Sweet | July 21 | St. Paul | 1 PM
    Katie Elsing
    St. Paul
    July 21, 22, 23 and 24
    1-3:30 PM

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Register
  • Sold Out
    Teen Camp: Farm to Table | July 28 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    Monday, July 28, 29, 30 and 31
    9:30 AM- Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Teen Camp: Farm to Table | July 28 | St. Paul | 1 PM
    Michael Lackey
    St. Paul
    July 28, 29, 30 and 31
    1-3:30 PM

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Kids Camp: Favorite Fast Food! | August 4 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 4, 5, 6 and 7
    9:30 AM- Noon

    In this delicious summer camp, participants will learn to make their favorite fast-food restaurant-inspired dishes from scratch. Each day, we’ll tackle a new menu: Panda Express classics like orange chicken and vegetable fried rice, Culver’s...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Kids Camp: Favorite Fast Food! | August 4 | St. Paul | 1 PM
    Michael Lackey
    St. Paul
    August 4, 5, 6 and 7
    1-3:30 PM

    In this delicious summer camp, participants will learn to make their favorite fast-food restaurant-inspired dishes from scratch. Each day, we’ll tackle a new menu: Panda Express classics like orange chicken and vegetable fried rice, Culver’s...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Kids Camp: Dare to Create | August 11 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 11, 12, 13 and 14
    9:30 AM- Noon

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Kids Camp: Dare to Create | August 11 | St. Paul | 1 PM
    Katie Elsing
    St. Paul
    August 11, 12, 13 and 14
    1-3:30 PM

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Teen Camp: How to Cook | August 18
    Michael Lackey
    St. Paul
    August 18, 19, 20 and 21
    1-3:30 PM

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and...More Details

    $375.00
    Join Waitlist
  • Teen Camp: How to Cook | August 18 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 18, 19, 20 and 21
    9:30 AM- Noon

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and...More Details

    $375.00
    Register
  • Sold Out
    Kids Camp: Baking from Savory to Sweet | August 25 | St. Paul | 9:30 AM
    Katie Elsing
    St. Paul
    August 25, 26, 27 and 28
    9:30 AM- Noon

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Join Waitlist
  • Sold Out
    Kids Camp: Baking from Savory to Sweet | August 25 | St. Paul | 1 PM
    Michael Lackey
    St. Paul
    August 25, 26, 27 and 28
    1-3:30 PM

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Join Waitlist