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2 Products
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An Evening with Crow River Quail
ParticipationPhillip DeKanickSt. PaulThursday, January 226 – 8:30 PMInterested in quail? Learn about raising quail in your own backyard with Shane Smeby from Crow River Quail. You'll learn techniques for cooking quail meat and eggs while Shane shares stories about getting started in the wonderful world of quail. Menu:...More Details
Register$110.00 -
A Morning with Fargo's Nordic-Jewish Deli
DemonstrationAndrea BaumgardnerSt. PaulSaturday, January 2410 AM – NoonWith trademark charm, chef Andrea Baumgardner will share and demonstrate her rustic, cook-friendly food philosophy, while you experience a tempting array of Jewish-Scandinavian delights that embrace the joy of improvisation, and the humble roots of...More Details
Register$125.00

