14 Products
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Pasta, Pasta
ParticipationKatie ElsingMinneapolisThursday, September 46 – 8:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
$110.00 -
Sold Out
Pasta, Pasta
ParticipationKatie ElsingSt. PaulFriday, September 56-8:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
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Sold Out
Risotto Repast
ParticipationSt. PaulMonday, September 86-8:30 PMTake on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian - talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a delicious...More Details
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Tuscan Steak Dinner
ParticipationMichael LackeyMinneapolisSaturday, September 136-8:30 PMThe cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details
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Pasta, Pasta
ParticipationMichael LackeySt. PaulThursday, September 186-8:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
$110.00 -
Sold Out
Gnocchi? No Problem
ParticipationEllie ZavoralSt. PaulSunday, September 216-8:30 PMWho doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic. Menu: Gnudi with...More Details
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Celebration Dinner with Chef JP Samuelson
DemonstrationJP SamulesonSt. PaulThursday, September 256 – 8:00 PMThis is a night not to be missed! Pellegrino Artusi (1820–1911) was (and still is!) the Godfather of Italian cuisine. And, JP Samuelson, as the chef at D'Amico Cucina and chef/owner of JP’s Bistro, is one of the godfathers of...More Details
$110.00 -
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Pasta Perfect: Fall Flavors
ParticipationKatie ElsingMinneapolisFriday, September 266-8:30 PMNothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Katie returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create...More Details
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Risotto Repast
ParticipationBrian HaukeSt. PaulMonday, September 296-8:30 PMTake on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian — talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a...More Details
$110.00 -
Okie Gnocchi
ParticipationAzeria BueningMinneapolisThursday, October 96-8:30 PMJoin Chef Azeria and refine your culinary skills in a class that covers the basics while creating everyone's favorite, gnocchi. Discover the art and importance of ricing potatoes for a creamy texture, create a luscious butternut sauce, and master a...More Details
$110.00 -
Risotto Repast
ParticipationBrian HaukeMinneapolisSaturday, October 116 – 8:30 PMTake on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian - talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a delicious...More Details
$110.00 -
Ankarsrum + Pasta + Cookies
Participation & DemonstrationAshley McCordSt. PaulSaturday, October 1110 AM – 12:30 PMJoin us along with Ankarsrum expert Ashley for a hands-on and demonstration-style class. These magic machines do so much more than mixing, and Ashley will show you all the tricks to making the most of these Swedish workhorses! From rolling pasta...More Details
$99.00