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2 Products
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French Steakhouse
ParticipationRebecca PirtleSt. PaulSaturday, December 206 – 8:30 PMMon Dieu, this is going to be delicious! Relax and join Chef Rebecca for a beefy, creamy, dreamy Francophile evening at the steakhouse. We promise you won't be desole.Menu: Steak au Poivre with Potatoes Anna; Haricots Verts with Crispy Shallots;...More Details
Register$110.00 -
French Foundations
ParticipationRebecca PirtleMinneapolisTuesday, December 306 – 8:30 PMThe culinary world as we know it owes many things to the French, from the terminology and lingo to how best to chop onions. Judging by the average French meal, it's a darned good thing too! It's been said, after learning a few tasty French dishes, you...More Details
Register$110.00
