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In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Maura has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details

When it is time to liven up mealtime, Thai hits just right. Join Chef Rebecca for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note: ingredients will be gluten-free, but the...More Details

Unlock the secrets of delicious gluten-free baking. Learn how to master the "snap" of buttery biscuits, the soft rise of yeasted breakfast bakes, and the perfect chewy cookie, all without gluten. We’ll dive into flour blends and hydration tips and...More Details

End the sauce breaking cycle and experience hollandaise without heartbreak in this hands-on brunch class. Join us as we flip fluffy pancakes, bake effortless quiche, and conquer your best eggs Benedict. We'll provide the mimosas; you provide the...More Details

Join Chef Aleah as she demystifies the magic of dough creation. Fear no more! She'll take you on a baker's journey of mixing, kneading, proofing, shaping and baking to get the results you're looking for in every loaf. Ahhh, success has never smelled (or...More Details