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  • Braising Workshop | January 10 | St. Paul | 9 AM

    Braising Workshop

    Participation
    Phillip DeKanick
    St. Paul
    Saturday, January 10
    9 AM – 3 PM

    Warm up in this braising workshop that is a must for cold-weather cooking. In this hands-on, six-hour class, you'll be guided through the essential techniques of braising and all of the benefits; perfect for hearty, flavorful meals. You'll learn to...More Details

    $350.00
    Register
  • Sold Out
    Brunch Time | January 18 | Minneapolis | 10 AM

    Brunch Time

    Participation
    Ann Ibarra
    Minneapolis
    Sunday, January 18
    10 AM – 12:30 PM

    The midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to spend a weekend. Chef Ann put together a menu that will wake you up and get your tummy rumbling. Grab a cup of coffee and let's get...More Details

    $110.00
    Join Waitlist
  • Sold Out
    Private Culinary Coaching | January 23 | St. Paul | 12 PM
    Phillip DeKanick
    St. Paul
    Friday, January 23
    12 - 1 PM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Join Waitlist
  • Sold Out
    Private Culinary Coaching | January 23 | St. Paul | 10 AM
    Phillip DeKanick
    St. Paul
    Friday, January 23
    10 - 11 AM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Join Waitlist
  • A Morning with Fargo's Nordic-Jewish Deli | January 24 | St. Paul | 10 AM
    Andrea Baumgardner
    St. Paul
    Saturday, January 24
    10 AM – Noon

    With trademark charm, chef Andrea Baumgardner will share and demonstrate her rustic, cook-friendly food philosophy, while you experience a tempting array of Jewish-Scandinavian delights that embrace the joy of improvisation, and the humble roots of...More Details

    $125.00
    Register
  • Sold Out
    Macarons | January 25 | Minneapolis | 10 AM

    Macarons

    Participation
    Moustafa Fahmy
    Minneapolis
    Sunday, January 25
    10 AM – 12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons...More Details

    $110.00
    Join Waitlist
  • Pie Dough 101 | January 25 | St. Paul | 10 AM

    Pie Dough 101

    Participation
    Aleah Vinick
    St. Paul
    Sunday, January 25
    10 AM – 12:30 PM

    Join Chef Aleah to get a jump start on mastering your pie dough making skills! In this fun, hands-on class, you'll learn essential skills to take your pie making to the next level. We'll focus on making and rolling dough and expert seasonal baking tips...More Details

    $99.00
    Register
  • Cake Decorating | January 30 | Minneapolis | 10 AM

    Cake Decorating

    Participation
    Moustafa Fahmy
    Minneapolis
    Friday, January 30
    10 AM – 12:30 PM

    Chef Moustafa knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,...More Details

    $125.00
    Register
  • Sold Out
     Pasta Workshop | January 31 | Minneapolis | 9 AM

    Pasta Workshop

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, January 31
    9 AM – 3 PM

    Have a great time in the kitchen in this learning-packed, six-hour, hands-on workshop where you'll discover the secrets of making pasta. Dig into the flour, get your hands dirty, learn a bit of history and taste test your work! Join Chef Rebecca for a...More Details

    $275.00
    Join Waitlist
  • Sold Out
    Nordic Baking | February 1 | Minneapolis | 10 AM

    Nordic Baking

    Participation
    Aleah Vinick
    Minneapolis
    Sunday, February 1
    10 AM – 12:30 PM

    Dive into the cozy world of Nordic baking! In this class, you'll learn to shape yeasted classic buns, cookies, cakes and more. Explore warm Scandinavian flavors and essential baking techniques, from working with yeasted doughs to rolling cookies and...More Details

    $99.00
    Join Waitlist
  • Private Culinary Coaching | February 6 | St. Paul | 10 AM
    Phillip DeKanick
    St. Paul
    Friday, February 6
    10 – 11 AM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Register
  • Swicy Baking | February 8 | St. Paul | 10 AM

    Swicy Baking

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, February 8
    10 AM – 12:30 PM

    Turn up the heat and the sweet in baking class. Explore bold, flavorful combos that blend sugar and spice just right. You'll bake classic recipes with a bit of a kicky twist. Perfect for young bakers who are ready to turn up the flavor dial. Menu:...More Details

    $99.00
    Register