36 Products
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Nordic Ware V-Day Brunch
ParticipationRebecca PirtleSt. PaulSaturday, February 1410 AM – 12:30 PMWhip up a delicious romantic brunch along with iconic local favorite baking legend, Nordic Ware! You'll bake a stunning coffee cake in a classic bundt pan and craft savory egg bites in a mini Bundtlette. A fun, hands-on morning! Menu: Classic Coffee...More Details
Register$110.00 -
Valentine's Mediterranean Escape
ParticipationRebecca PirtleSt. PaulSaturday, February 146 – 8:30 PMJoin us for a light and bright Mediterranean-inspired Valentine's dinner. You'll take a journey through the art of making gluten-free dinner delights that aim to please. Truly a romantic, hands-on escape in the kitchen. Please note: ingredients will be...More Details
Register$150.00 -
Chicken for Days
ParticipationRebecca PirtleMinneapolisWednesday, February 186 – 8:30 PMCook it once and eat it three ways? Yes! This hands-on class will help guide weekly meal planning to utilize that once-cooked bird into many dishes to last throughout the week. You'll learn to elevate the original flavor, combine and add new ingredients...More Details
Register$110.00 -
Private Culinary Coaching
ParticipationRebecca PirtleSt. PaulFriday, February 2012- 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
Register$295.00 -
Private Culinary Coaching
ParticipationRebecca PirtleSt. PaulFriday, February 2010 -11:00 AMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
Register$295.00 -
Veggie Flair
ParticipationRebecca PirtleMinneapolisSaturday, February 216 – 8:30 PMJoin us for a vegetarian dinner where the focus is on top-notch flavors creating a meal to be celebrated! You'll learn new techniques centered on classic kitchen prep and French pastry making, skills and knowledge to take home and make delicious happen...More Details
Register$99.00 -
Knife Skills
ParticipationRebecca PirtleMinneapolisSaturday, February 2110 – 12:30 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details
Register$75.00 -
Classic Provençal Dinner
ParticipationRebecca PirtleMinneapolisTuesday, February 246 – 8:30 PMProvence is a feast for the senses: picturesque landscapes, rich history, abundant art and fantastic regional food! In this class Chef Rebecca, will take you on a flavor journey through the region. You'll uncover what makes classic recipes of this area...More Details
Register$110.00 -
French Foundations
ParticipationRebecca PirtleSt. PaulWednesday, February 256 – 8:30 PMThe culinary world as we know it owes many things to the French, from the terminology and lingo to how best to chop onions. Judging by the average French meal, it's a darned good thing too! It's been said, after learning a few tasty French dishes, you...More Details
Register$110.00 -
Latin Love
ParticipationRebecca PirtleMinneapolisFriday, February 276 – 8:30 PMBe prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands on extravaganza. Along with Chef Rebecca, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including...More Details
Register$99.00 -
Family Cooking: Brunch
ParticipationRebecca PirtleSt. PaulSaturday, February 2812:30 PM – 2:30 PMWe love cooking with the family. Nothing better. In this hands-on class, we're inviting you to cook with your family. Large or small, let's cook with them all! Spend quality time together learning new skills, having fun, making new memories and bonding...More Details
Register$75.00 -
Family Cooking: Brunch
ParticipationRebecca PirtleSt. PaulSaturday, February 289:30 AM – 11:30 AMWe love cooking with the family. Nothing better. In this hands-on class, we're inviting you to cook with your family. Large or small, let's cook with them all! Spend quality time together learning new skills, having fun, making new memories and bonding...More Details
Register$75.00