117 Products
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Pasta Dinner
ParticipationMoustafa FahmySt. PaulFriday, February 276 – 8:30 PMJoin us for a hands-on pasta-making adventure! Learn to shape pasta dough by hand — no machine needed. Craft orecchiette, farfalle and cavatelli to pair with a hearty chicken ragù, where you'll master searing, deglazing and braising. Elevate...More Details
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A French Kiss & Bourguignon Bliss Valentine's Day
ParticipationMoustafa FahmySt. PaulFriday, February 136 – 8:30 PMCelebrate Valentine's Day with a romantic, hands-on French cooking experience. You’ll master classic techniques while creating a hearty, French-inspired feast, featuring a luscious, rich beef Bourguignon and wrap the evening with a lovely dessert...More Details
Register$150.00 -
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Brazilian Heat
ParticipationLiza AtkinsonSt. PaulSunday, February 14 – 6:30 PMRevel in the bold, colorful foods of Brazil with Chef Liza, who'll take you on a culinary tour of the incredible flavors of the world's fifth-largest country. She has created an authentic Brazilian menu with the Midwestern cook in mind. This is sure to...More Details
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Step-Up Your Game Day
ParticipationEllie ZavoralMinneapolisSunday, February 14 – 6:30 PMGame day is coming up and it is a lot of pressure. Well, we have your back with some go-to plays for your book. Come on by to the Cooks kitchen and learn the biggest plays in classic game day fare as well as some Hail Mary recipes to land you in the end...More Details
Register$110.00 -
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Private Culinary Coaching
ParticipationPhillip DeKanickMinneapolisFriday, February 13Noon – 1 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Private Culinary Coaching
ParticipationPhillip DeKanickMinneapolisFriday, February 1310 – 11 AMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulFriday, February 610 – 11 AMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
Register$295.00 -
Couples Therapy: Better Together
ParticipationPhillip DeKanickSt. PaulWednesday, February 186 – 8:30 PMTechniques will include different matches that compliment each other and are delicious. How to elevate a classic sandwich, properly cooking eggs and bacon to make a frittata, how to saute fruit and turn pie crust into a tasty crumble topping. Learning...More Details
Register$210.00 -
Couples Therapy: Don't Sweat the Small Stuff
ParticipationPhillip DeKanickSt. PaulWednesday, February 116 – 8:30 PMNo need to worry - we have you (and your partner) covered! This fun hands-on class is all about getting couples cooking together in the kitchen. This delicious evening will be spent learning how to cook with low heat and a small amount of fat and...More Details
Register$210.00 -
Couples Therapy: Hash it Out
ParticipationPhillip DeKanickSt. PaulWednesday, February 46 – 8:30 PMThis fun hands-on class is designed to get couples in the kitchen. This experience is focused on "hashing" it out with the use of knives as couples learn to slice potatoes for the Pomme Rosti and slicing bacon for a delicious salad. You'll both enjoy an...More Details
Register$210.00 -
A Journey Through French Wine
DemonstrationNikki Erpelding & Karin RockstadMinneapolisThursday, February 196 – 7:30 PMTake the trip to France through wine! Explore six wine regions of France with wine scholars Nikki and Karin from Vine Lab Wine & Spirits Academy. Taste wines from Languedoc-Roussillon, Southern Rhône, Provence, Bourgogne, Bordeaux and the Loire...More Details
Register$75.00 -
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Winter Wonderland
ParticipationBrian HaukeSt. PaulSaturday, January 316 – 8:30 PMIs there anything more luscious than getting cozy on a blustery winter day? (Answer: nope.) Come and celebrate the season's richest flavors with Chef Brian, at a class to remember. You'll revel in winter classics, with some innovative tastes thrown in as...More Details
