122 Products
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Empanada Party
ParticipationRebecca PirtleSt. PaulThursday, March 56 – 8:30 PMEmpanadas are the international hand pie. These delicious crispy dough pockets are filled with sweet or savory goodness and burst with flavor when you bite into them ... ahhh! Get ready to party down and have a tasty time with this empanada-enthusiastic...More Details
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Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulFriday, March 610 – 11 AMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Inspiring Indian Classics
ParticipationRia MathewSt. PaulFriday, March 66 – 8:30 PMIn this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make delicious finger millet rotis and spinach parathas. Chef Ria has created a delicious authentic menu that pairs perfectly with made-from-scratch flatbreads.Yum!Menu:...More Details
Register$99.00 -
Latin Love
ParticipationRebecca PirtleMinneapolisFriday, March 66 – 8:30 PMBe prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands-on extravaganza. Along with Chef Rebecca, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including...More Details
Register$110.00 -
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Private Culinary Coaching
ParticipationPhillip DeKanickSt. PaulFriday, March 6Noon – 1 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
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Bistro Brunch Favorites
ParticipationMoustafa FahmyMinneapolisSaturday, March 710 AM – 12:30 PMEscape to the streets of France for a sophisticated, hands-on morning of cooking. Join Chef Moustafa in learning and practicing the foundational kitchen techniques it takes to create an elegant Parisian brunch menu. You'll leave this session with...More Details
Register$110.00 -
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Moroccan Flavors
ParticipationRebecca PirtleSt. PaulSaturday, March 76 – 8:30 PMMorocco is regarded by some as the bohemian capital of North Africa. In this participation class, Chef Rebecca will be your guide as you bring this unforgettable menu to life, making a zesty feast that'd make Hemingway jealous.Menu: Couscous Salad with...More Details
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Cozy Winter Cooking
ParticipationLiza AtkinsonMinneapolisSaturday, March 76 – 8:30 PMIt is officially snuggle season. And for a good snuggle session, you need warm, cozy and home-cooked bowls of goodness. Join us in the kitchen for a session in how to prepare homestyle comfort food. Wrap that chunky knit blanket around your shoulders and...More Details
Register$110.00 -
Cake Decorating
ParticipationMoustafa FahmySt. PaulSunday, March 810 AM – 12:30 PMChef Moustafa knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,...More Details
Register$125.00 -
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Pasta, Pasta
ParticipationMoustafa FahmySt. PaulSunday, March 84 – 6:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
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Macarons
ParticipationMaura McClendonMinneapolisSunday, March 810 AM – 12:30 PMLight, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons...More Details
Register$110.00 -
Quick and Easy Eats
ParticipationMoustafa FahmyMinneapolisMonday, March 96 – 8:30 PMGetting dinner on the table during busy winter weeknights can be challenge and this class is designed to get you creating comfort fare in a hurry. Join Chef Moustafa as she takes you through her fave meals full of flavor and quick tips for getting from...More Details
Register$110.00

