Designed by World renowned Shucker Patrick McMurrary, Guinness Record holder of 38 oysters opened in one minute. 135° angle keeps the forearm in alignment with the blade for maximum transfer op power. 3" blade with tapered tip - Perfect sharpness and...More Details

Swissmar Cheese Spreader is stainless steel with a gleaming polished finish. Perfect for spreading soft cheeses and other delicatables. SKU: SWISK11905SSMore Details

The Swissmar Cheese Plane is a high polished stainless steel cheese plane. Excellent for perfect slices every time. SKU: SWISK11904SSMore Details

Clean lines and modern design, coupled with sturdy construction and a sharp edge. The Swissmar Slim-Line Cheese Cleaver is excellent for hard cheeses, especially cheddars. SKU: SWISK11903SSMore Details

The Swiss Fire Gel formula is base primarily on ethanol, reducing the risk of explosions, fumes, smells and/or irritations. Easy and safe to use, your fondues will burn longer than with regular alcohol. The Gel is ideal to use in fondue fuel burners, for...More Details

The Swiss Fire Gel formula is base primarily on ethanol, reducing the risk of explosions, fumes, smells and/or irritations. Easy and safe to use, your fondues will burn longer than with regular alcohol. The Gel is ideal to use in fondue fuel burners, for...More Details

This multi-purpose fondue has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue — meat, cheese, and chocolate. Meat fondue — Simply remove the white ceramic bowl, put the splatter-guard...More Details

O.K., we may have outdone ourselves with this one. First we carefully crafted a smooth, rich caramel sauce, added fresh pecan pieces and then just to put it over the edge, a hint of a smooth, barrel-aged bourbon. Voila! A dessert sauce to end all dessert...More Details

Without a doubt, this salted dark chocolate caramel sauce is a staff favorite, and for good reason! We love to use the exquisite combination of savory and sweet in this dark chocolate sauce for ice cream, with fruit or just on its own. Here’s a...More Details

Inspired by a luscious mixed berry pie that's baked in a local pie shop here in York, Maine, our Cherry Berry Jam combines sweet and fresh cherries, strawberries, raspberries and blueberries. It's the perfect topping for toast, scones or your favorite...More Details

This Hot Pepper Peach Jam is a twist on our traditional pepper jellies. We started with juicy peaches and added hot peppery spices to create a mellow jam that ends in a bite of spice. This jam tastes great as an appetizer when combined with cheese, it is...More Details

Stonewall Kitchen Blood Orange Marmalade is made with sweet and juicy blood oranges. Enjoy on toast or in your favorite vinaigrette.  SKU: SW101349More Details