Strawberry-Rhubarb Summer Spritz
- 2 oz. Strawberry-Rhubarb mix
- 8 oz. Prosecco
- 2 oz. Soda Water
- Strawberry for garnish
- Ice
- Glass
Instructions:
- Clean and slice the top off of the strawberry and slice in half.
- Add ice to wine glass
- Pour in prosecco
- Add strawberry-rhubarb mix
- Top with soda water
- Gentle stir three times and add garnish to top of the glass or place directly into the glass. (there's no wrong answer)
- Serve immediately and don’t forget to enjoy!
Share