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12 Products

  • Sour D'Oh! | June 10 | St. Paul | 6 PM

    Sour D'Oh!

    Demonstration
    Phillip DeKanick
    St. Paul
    Tuesday, June 10
    6–8 PM

    It's no secret that there are quite a few secrets in the making of sourdough bread. Learn the ins and outs with our resident sourdough master, Chef Phillip. Enjoy tasty bread hot out of the oven!Menu: Sourdough Boule; Crackers. Classes are designed for...More Details

    $99.00
    Register
  • Macarons | June 10 | Minneapolis | 10 AM

    Macarons

    Participation
    Katie Elsing
    Minneapolis
    Tuesday, June 10
    10 AM–12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons...More Details

    $99.00
    Register
  • Strawberry Fields Forever | June 22 | St. Paul | 4 PM
    Elise Gangestad
    St. Paul
    Sunday, June 22
    4–6:30 PM

    Strawberries are the star of the show in this hands-on berry-forward class. Utilizing one of summer's favorite fruits, we'll make everything from jam and biscuits to salsa to shortcake. Sign. Us. Up. Menu: Strawberry and Goat Cheese Bruschetta;...More Details

    $110.00
    Register
  • Baking to Tear and Share | June 24 | St. Paul | 6 PM
    Cooks Team
    St. Paul
    Tuesday, June 24
    6–8:30 PM

    Join us for a cozy baking session centered on community delights! Dive into crafting irresistible monkey bread, a savory samosa tear-and-share bread and delightful dumpling pull-aparts. Our chef will guide you through the nuances of yeast-enriched...More Details

    $110.00
    Register
  • Gluten- & Dairy-Free Desserts | June 29 | St. Paul | 10 AM
    Aleah Vinick
    St. Paul
    Sunday, June 29
    10 AM–12:30 PM

    Chef Aleah is utilizing a bit of magic in the kitchen for this class! Join her for a delightful session focused on baking delicious gluten- and dairy-free desserts. Learn about the best substitutes to use while creating alternative desserts that taste...More Details

    $99.00
    Register
  • Pie Dough 101 | Minneapolis | Wednesday, July 2 | 6 – 8:30 PM

    Pie Dough 101

    Participation
    Katie Elsing
    Minneapolis
    Wednesday, July 2
    6 – 8:30 PM

    Join Chef Katie to get a head start on mastering your pie dough making skills and get a head start on your holiday baking season! In this fun, hands-on class, you'll learn essential skills to take your pie making to the next level. We'll focus on making...More Details

    $99.00
    Register
  •  La La Laminated Dough Workshop: Croissants and Puff Pastry | Minneapolis | Thursday, July 3 | 10 AM – 4 PM
    Katie Elsing
    Minneapolis
    Thursday, July 3
    10 AM – 4 PM

    Roll up your sleeves, tie on your apron and jump into this deluxe six-hour-session, viennoiserie focused class where you will learn all the basics of laminating dough, butter blocks, rolling, and shaping croissants and puff pastry. At the end of class,...More Details

    $300.00
    Register
  • Easy Breads | St. Paul | Sunday, July 13 | 10 AM – 12:30 PM

    Easy Breads

    Participation
    Aleah Vinick
    St. Paul
    Sunday, July 13
    10 AM – 12:30 PM

    Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details

    $99.00
    Register
  • Tropical Treats | Saturday, July 19 | Minneapolis | 10 AM – 12:30 PM

    Tropical Treats

    Participation
    Aleah Vinick
    Minneapolis
    Saturday, July 19
    10 AM – 12:30 PM

    Summer is in full swing, bright, fruity treats are just the ticket to help you escape the heat. In this hands-on class, you will learn how to make three out-of-this-world tropical treats. Sunglasses required.Menu: Coconut Ambrosia Cake; Tropical Fruit...More Details

    $99.00
    Register
  • Beautiful Bonbons | Sunday, July 20 | Jason Moldan | 2 - 4:30pm

    Beautiful Bonbons

    Participation
    Jason Moldan
    St. Paul
    Sunday, July 20
    2 – 4:30 PM

    Join local chocolatier Jason Moldan of The Minnesota Chocolate Lab for a hands-on bonbon class inspired by European tradition. In this intimate class, you’ll paint your own chocolate molds, fill them with ganache or caramel, and explore chocolate's...More Details

    $125.00
    Register
  • Macarons | St. Paul | Sunday, July 27 | 10:00 AM – 12:30 PM

    Macarons

    Participation
    Katie Elsing
    St. Paul
    Sunday, July 27
    10:00 AM – 12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons...More Details

    $110.00
    Register
  • Swicy Baking | St. Paul | Wednesday, July 30 | 6:00 PM – 8:30 PM

    Swicy Baking

    Participation
    Katie Elsing
    St. Paul
    Wednesday, July 30
    6:00 PM – 8:30 PM

    Turn up the heat and the sweet in baking class. Explore bold, flavorful combos that blend sugar and spice just right. You'll bake classic recipes with a bit of a kicky twist. Perfect for young bakers who are ready to turn up the flavor dial.Menu:...More Details

    $99.00
    Register