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Participation

Ain't Easy Being Cheesy

Ann Ibarra
St. Paul
Saturday, October 18
10 AM–12:30 PM
Baked goods plus cheese, is there a better pairing? This participation class matches cheesy goodness with some classic techniques; like pate a choux dough and biscuits, plus the trending treat, kolac…More Details
$99.00
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DescriptionFull description

Baked goods plus cheese, is there a better pairing? This participation class matches cheesy goodness with some classic techniques; like pate a choux dough and biscuits, plus the trending treat, kolaches!

Menu: Sweet Berry Kolaches; Herbs de Provence Gougeres; Parmesan and Black Pepper Biscuits with Bacon Jam. 

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.