Cooks | Bellecour Family Cooking: Pizza | April 28 | St. Paul | 2 PM Chef: Zoe Moskowitz Class Type: Participation Location: St. Paul Date + Time: Sunday, April 28, 2-4 PM We love cooking with the family. Nothing better. In this hands-on class, we're inviting you to cook with your family. Large or small, let's cook with them all! Spend quality time together learning new skills, having fun, making new memories and bonding... [read more] MSRP: $75.00 waitlist
Cooks | Bellecour Family Cooking: Pizza | April 28 | St. Paul | 5 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, April 28, 5 – 7 PM We love cooking with the family. Nothing better. In this hands-on class, we're inviting you to cook with your family. Large or small, let's cook with them all! Spend quality time together learning new skills, having fun, making new memories and bonding... [read more] MSRP: $75.00 waitlist
Cooks | Bellecour Lowcountry Shrimp Boil | April 28 | Edina | 4 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date & Time: Sunday, April 28, 4 – 6:30 PM Learn how to make a Southern party staple, Lowcountry shrimp boil — A fun and festive communal pot prepared to be shared! In this hands on class you'll learn the secret to creating a delicious shrimp boil. Enjoy the festive spirit that a boil... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Spring en Provence | April 28 | Minneapolis | 5 PM Chef: Randi Madden Class Type: Participation Location: Minneapolis Date & Time: Sunday, April 28, 5 – 7:30 PM Get in the kitchen with Chef Randi, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Macarons | April 29 | Edina | 6 PM Chef: Amy Kovacs Class Type: Participation Location: Edina Date & Time: Monday, April 29, 6 – 8:30 PM Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you to make your own. Learn the difference between... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Taste of Spring | April 29 | St. Paul | 6 PM Chef: Sheryl Grover Class Type: Participation Location: St. Paul Date & Time: Monday, April 29, 6 – 8:30 PM Don an apron and jump into the kitchen with Chef Sheryl for a spring ingredient-forward class. In this hands-on experience, you'll try your hand at cooking fresh flavors of the season to create a lovely meal that will be easily recreated at home. Five... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 2 seats available Add to Basket
Cooks | Bellecour Cake Decorating | April 30 | Minneapolis | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Tuesday, April 30, 6 – 8:30 PM Chef Zoë knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,... [read more] MSRP: $125.00 waitlist
Cooks | Bellecour Fearlessly Fresh Dinner | April 30 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Tuesday, April 30, 6 – 8:30 PM Join Chef Phillip as he takes you on a spring-fresh, flavor-forward menu creation. Bright herbs and big flavors will layer into and onto ingredients and final preparations. As a participant on a team, you will fashion a part of the menu to create the... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour Baguettes in the Park | April 30 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Tuesday, April 30, 6 – 8:30 PM Yeast baking is an art that so many want to create. In this hands-on class, Chef Nomi will be your expert guide to unfolding the tips, techniques and learnings of making successful, delicious yeast breads. You'll be guided through shaping, baking and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Asian Street Food | May 1 | St. Paul | 6 PM Chef: Azeria Buening Class Type: Participation Location: St. Paul Date & Time: Wednesday, May 1, 6 – 8:30 PM Join us for a flavorful journey while you learn how to make delicious Thai stir-fried noodles, juicy grilled meats and South Korean stuffed pancakes! Chef Azeria will guide in essential knife skills and tricks of cooking with a hot wok. Grab your pals... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Next-Level Pasta | May 1 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date & Time: Wednesday, May 1, 6 – 8:30 PM Haven't had enough pasta? Great! We've got a class to take your pasta to the next level. In this hands-on cooking class, you will learn to build on all your previous pasta skills to start creating more complex shapes and perfecting sauces. Your pasta... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Paella | May 2 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Thursday, May 2, 6 – 8:30 PM Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Zoë will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket