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115 Products

  • Sold Out
    Private Culinary Coaching | January 30 | St. Paul | 12 PM
    Phillip DeKanick
    St. Paul
    Friday, January 30
    Noon – 1 PM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Join Waitlist
  • Private Culinary Coaching | January 30 | St. Paul | 10 AM
    Phillip DeKanick
    St. Paul
    Friday, January 30
    10 – 11 AM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Register
  • Sold Out
    Winter Wonderland | January 31 | St. Paul | 6 PM

    Winter Wonderland

    Participation
    Brian Hauke
    St. Paul
    Saturday, January 31
    6 – 8:30 PM

    Is there anything more luscious than getting cozy on a blustery winter day? (Answer: nope.) Come and celebrate the season's richest flavors with Chef Brian, at a class to remember. You'll revel in winter classics, with some innovative tastes thrown in as...More Details

    $110.00
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  • Easy Breads | January 31 | St. Paul | 10 AM

    Easy Breads

    Participation
    Aleah Vinick
    St. Paul
    Saturday, January 31
    10 AM -12:30 PM

    Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details

    $99.00
    Register
  • Sold Out
     Pasta Workshop | January 31 | Minneapolis | 9 AM

    Pasta Workshop

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, January 31
    9 AM – 3 PM

    Have a great time in the kitchen in this learning-packed, six-hour, hands-on workshop where you'll discover the secrets of making pasta. Dig into the flour, get your hands dirty, learn a bit of history and taste test your work! Join Chef Rebecca for a...More Details

    $275.00
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  • Sold Out
    Nordic Baking | February 1 | Minneapolis | 10 AM

    Nordic Baking

    Participation
    Aleah Vinick
    Minneapolis
    Sunday, February 1
    10 AM – 12:30 PM

    Dive into the cozy world of Nordic baking! In this class, you'll learn to shape yeasted classic buns, cookies, cakes and more. Explore warm Scandinavian flavors and essential baking techniques, from working with yeasted doughs to rolling cookies and...More Details

    $99.00
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  • Pâte à Choux, Please | February 1 | St. Paul | 10 AM
    Moustafa Fahmy
    St. Paul
    Sunday, February 1
    10:00 AM – 12:30 PM

    Pâte à choux is a delicate pastry dough used to create a variety of delicious pastries. In this hands-on class, Chef Moustafa will help you master the art of creating pâte à choux dough, shape it, fill it and pair...More Details

    $99.00
    Register
  • Sold Out
    Brazilian Heat | February 1 | St. Paul | 4 PM

    Brazilian Heat

    Participation
    Liza Atkinson
    St. Paul
    Sunday, February 1
    4 – 6:30 PM

    Revel in the bold, colorful foods of Brazil with Chef Liza, who'll take you on a culinary tour of the incredible flavors of the world's fifth-largest country. She has created an authentic Brazilian menu with the Midwestern cook in mind. This is sure to...More Details

    $110.00
    Join Waitlist
  • Step-Up Your Game Day | February 1 | Minneapolis | 4 PM
    Ellie Zavoral
    Minneapolis
    Sunday, February 1
    4 – 6:30 PM

    Game day is coming up and it is a lot of pressure. Well, we have your back with some go-to plays for your book. Come on by to the Cooks kitchen and learn the biggest plays in classic game day fare as well as some Hail Mary recipes to land you in the end...More Details

    $110.00
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  • Advanced Knife Skills | February 2 | St. Paul | 6 PM
    Brian Hauke
    St. Paul
    Monday, February 2
    6 – 8:30 PM

    Wrap your fingers around the grip and gain the edge in this advanced knife skills class. Chef Brian will help you hone your skills to increase your speed for faster prep time, make your meals better and boost your knife-wielding confidence. Learn how to...More Details

    $110.00
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  • Savory Baking | February 2 | Minneapolis | 6 PM

    Savory Baking

    Participation
    Moustafa Fahmy
    Minneapolis
    Monday, February 2
    6 – 8:30 PM

    Savory baking can take you to the dinner table and beyond. In this hands-on class, Chef Moustafa will guide you in creating a basic but delicious dough creation, how to properly chop and what to look for as these delights bake. Prepare to fall in love...More Details

    $99.00
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  • How to Cook: Baking | February 3 | St. Paul | 6 PM

    How to Cook: Baking

    Participation
    Rebecca Pirtle
    St. Paul
    Tuesday, February 3
    6 – 8:30 PM

    Itâs the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Rebecca is ready to teach you everything you need to know to master any culinary challenge! We will discuss a topic, in depth,...More Details

    $99.00
    Register