69 Products
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Knife Skills
ParticipationBrian HaukeMinneapolisMonday, September 146 β 8 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the...More Details
Register$85.00 -
Cast Iron Campfire
ParticipationRebecca PirtleSt. PaulTuesday, September 156 β 8:30 PMGet your grill on with us and Le Creuset in a delicious char class featuring Alpine Cast Iron grill gear. We'll make the most of the fantastic grill-ready cookware while creating an entire meal...More Details
Register$110.00 -
Chicken for Days
ParticipationRebecca PirtleSt. PaulWednesday, September 166 β 8:30 PMCook it once and eat it three ways? Yes! This hands-on class will help guide weekly meal planning to utilize that once-cooked bird into many dishes to last throughout the week. You'll learn to...More Details
Register$110.00 -
Night Out in Fez
ParticipationHelena ElwellSt. PaulThursday, September 176-8:30 PMTransport your kitchen to Morocco! In this lively hands-on class, we'll focus on seasoning, spices and expert knife work. Join us to try your hand at searing chicken and working with filo for a...More Details
Register$110.00 -
Recipes of Romagna
ParticipationRebecca PirtleMinneapolisThursday, September 176 β 8:30 PMFind out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making strozzapreti, a beautifully different...More Details
Register$110.00 -
Vegetarian Fall Pasta
ParticipationRebecca PirtleMinneapolisFriday, September 186 β 8:30 PMIn this hands-on vegetarian class, you'll embrace the flavors of autumn while learning to craft two unique pasta shapes from scratch:Hand cut pappardelle and form garganelli, while utilizing a pasta...More Details
Register$99.00 -
Baking to Tear-and-Share
ParticipationKatie ElsingMinneapolisFriday, September 1810 AM β 12:30 PMJoin us for a cozy baking session centered on community delights! Dive into crafting irresistible monkey bread, a savory samosa tear-and-share bread and delightful dumpling pull-aparts. Our chef will...More Details
Register$110.00 -
Taco Truck Favorites
ParticipationVictoria ThiedeSt. PaulSaturday, September 196-8:30 PMIn this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Michael as he takes you on a crash course in preparing Mexican...More Details
Register$110.00 -
Brazilian Heat
ParticipationLiza AtkinsonSt. PaulSunday, September 204 β 6:30 PMRevel in the bold, colorful foods of Brazil with Chef Helena, who'll take you on a culinary tour of the incredible flavors of the world's fifth-largest country. She has created an authentic Brazilian...More Details
Register$110.00 -
Pot Sticker Mania
ParticipationAnn IbarraSt. PaulSunday, September 2010 AM β 12:30 PMDing! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Ann, teaches you the ins and outs of making delectable pot stickers...More Details
Register$110.00 -
Croissant Techniques Workshop
ParticipationKatie ElsingMinneapolisSunday, September 2010 AM β 4 PMDive into the art of French pastry in this intensive 6-hour croissant workshop. We've brilliantly condensed the traditional three-day lamination process into a single, action-packed session where...More Details
Register$395.00 -
Meatless Monday
ParticipationBrian HaukeSt. PaulMonday, September 216 β 8:30 PMA healthy nutritious diet rich in plants, delicious recipes plus a scoop of ice cream (if you are reading the latest nutrition books). You don't need to follow a specific diet or rigid rules to be...More Details
Register$99.00