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  • Sold Out
    Pasta, Pasta | September 18 | St. Paul | 6 PM

    Pasta, Pasta

    Participation
    Michael Lackey
    St. Paul
    Thursday, September 18
    6-8:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details

    $110.00
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  • Sold Out
    Thai This | September 19 | Minneapolis | 6 PM

    Thai This

    Participation
    Victoria Thiede
    Minneapolis
    Friday, September 19
    6 – 8:30 PM

    Let's spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with our breath of fresh air, Chef Victoria. Nothing like a little fish sauce to brighten your palate and wake up your taste buds. Menu: Tom Kha...More Details

    $110.00
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  • Sold Out
    Back to Baja | September 19 | St. Paul | 6 PM

    Back to Baja

    Participation
    Katie Elsing
    St. Paul
    Friday, September 19
    6-8:30 PM

    Flavors of the Baja region are nothing but amazing. From bright to bold, the combinations are a delight. Join Chef Katie as she takes you and your taste buds on a trip to Baja along a flavor path filled with classic cuisines of the region. Join her in...More Details

    $110.00
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  • Fresh Contemporary Thai | September 20 | Minneapolis | 6 PM
    Elise Gangestad
    Minneapolis
    Saturday, September 20
    6-8:30 PM

    When it is time to liven up September, Thai hits just right. Join Chef Elise for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note: ingredients will be gluten-free but the kitchen...More Details

    $110.00
    Register
  • Breads From Around the World | September 20 | St. Paul | 10 AM
    Aleah Vinick
    St. Paul
    Saturday, September 20
    10 AM – 12:30 PM

    Globe-trotting bread lovers will love this class! Drawing inspiration from world cuisines where bread bakes take center stage, we'll focus on simple laminated doughs, quick breads and filled dough while building on foundational skills like sauteing,...More Details

    $99.00
    Register
  • Sold Out
    Gnocchi? No Problem | September21 | St. Paul | 4 PM

    Gnocchi? No Problem

    Participation
    Ellie Zavoral
    St. Paul
    Sunday, September 21
    4-6:30 PM

    Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic. Menu: Gnudi with...More Details

    $99.00
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  • Artusi Celebration Dinner with Chef JP Samuelson | September 25 | St. Paul | 6 PM
    JP Samuleson
    St. Paul
    Thursday, September 25
    6 – 8:00 PM

    This is a night not to be missed! Pellegrino Artusi (1820–1911) was (and still is!) the Godfather of Italian cuisine. And, JP Samuelson, as the chef at D'Amico Cucina and chef/owner of JP’s Bistro, is one of the godfathers of...More Details

    $110.00
    Register
  • Sold Out
    Pasta Perfect: Fall Flavors | September 26 | Minneapolis | 6 PM
    Katie Elsing
    Minneapolis
    Friday, September 26
    6-8:30 PM

    Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Katie returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create...More Details

    $99.00
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  • Sold Out
    Sushi, Sushi | September 26 | St. Paul | 6 PM

    Sushi, Sushi

    Participation
    Brian Hauke
    St. Paul
    Friday, September 26
    6-8:30 PM

    If the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details

    $125.00
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  • Game Night in the Kitchen: Latin | September 28 | St. Paul | 4 PM
    Brian Hauke
    St. Paul
    Sunday, September 28
    4 - 6:30 PM

    Get ready for a fun-filled Game Night Dinner featuring tacos and food-focused Pictionary and trivia! Learn how to craft your own tortillas and salsa, and hone your knife skills for preparing slaw. Compete in food-themed trivia while making a chicken...More Details

    $110.00
    Register
  • Risotto Repast | September 29 | St. Paul | 6 PM

    Risotto Repast

    Participation
    Brian Hauke
    St. Paul
    Monday, September 29
    6-8:30 PM

    Take on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian — talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a...More Details

    $99.00
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  • Happy 100th Anniversary, Le Creuset! | October 1 | St. Paul | 6 PM
    Phillip DeKanick
    St. Paul
    Wednesday, October 1
    6 – 8:30 PM

    Grab your party hat, your favorite orange apparel and a glass of bubbly as we celebrate 100 glorious cooking years with Le Creuset! You'll taste recipes from their anniversary book (it's so fancy!) and qualify to win a grande fantastique prize. Purchase...More Details

    $99.00
    Register