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62 Products

  • Sold Out
    Kids Camp: Baking from Savory to Sweet | August 25 | St. Paul | 9:30 AM
    Katie Elsing
    St. Paul
    August 25, 26, 27 and 28
    9:30 AM- Noon

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Join Waitlist
  • Kids Camp: Baking from Savory to Sweet | August 25 | St. Paul | 1 PM
    Michael Lackey
    St. Paul
    August 25, 26, 27 and 28
    1-3:30 PM

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details

    $375.00
    Register
  • Sold Out
    Pasta, Pasta | September 5 | St. Paul | 6 PM

    Pasta, Pasta

    Participation
    Katie Elsing
    St. Paul
    Friday, September 5
    6-8:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details

    $110.00
    Join Waitlist
  • Late Summer Grilling | September 6 | St. Paul | 6 PM
    Katie Elsing
    St. Paul
    Saturday, September 6
    6-8:30 PM

    Just because summer is nearly gone, doesn't mean the grilling season is over, heck no! With the heat of the summer dying down, fall takes its place as the TRUE grilling season, letting us fire up that bad boy to eleven! Sign up and join us for one last...More Details

    $99.00
    Register
  • Knife Skills | September 6 | St. Paul | 10 AM

    Knife Skills

    Participation
    Michael Lackey
    St. Paul
    Saturday, September 6
    10 AM–12:00 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details

    $85.00
    Register
  • Sold Out
    Risotto Repast | September 8 | St. Paul | 6 PM

    Risotto Repast

    Participation
    St. Paul
    Monday, September 8
    6-8:30 PM

    Take on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian - talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a delicious...More Details

    $110.00
    Join Waitlist
  • Gluten-Free Pizza Party | September 9 | St. Paul | 6 PM
    Victoria Thiede
    St. Paul
    Tuesday, September 9
    6 – 8:30 PM

    We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details

    $110.00
    Register
  • Sold Out
    Work the Wok | September 10 | St. Paul | 6 PM

    Work the Wok

    Participation
    Michael Lackey
    St. Paul
    Wednesday, September 10
    6–8:30 PM

    The wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Michael will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class. Menu: Napa Cabbage Salad with Peanut Vinaigrette;...More Details

    $110.00
    Join Waitlist
  • From India With Love | September 11 | St. Paul | 6 PM
    Ria Mathew
    St. Paul
    Thursday, September 11
    6 – 8:30 PM

    In this delicious hands-on class, Chef Ria will take you on a journey to the tropical Malabar Coast with classic flavors and inspiring stories. Chef will share the creation of her favorite dishes from her home in India. Be prepared to be inspired...More Details

    $110.00
    Register
  • Sold Out
    Private Culinary Coaching | September 11 | St. Paul | 12 PM
    Phillip DeKanick
    St. Paul
    Thursday, September 11
    12 – 1:00 PM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $225.00
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  • Brazilian Heat | September 12 | Minneapolis | 6 PM

    Brazilian Heat

    Participation
    Katie Elsing
    Minneapolis
    Friday, September 12
    6-8:30 pm

    Revel in the bold, colorful foods of Brazil with Chef Katie, who'll take you on a culinary tour of the incredible flavors of the world's fifth-largest country. She has created an authentic Brazilian menu with the Midwestern cook in mind. This is sure to...More Details

    $110.00
    Register
  • Sold Out
    Thai This | September 12 | St. Paul | 6 PM

    Thai This

    Participation
    Phillip DeKanick
    St. Paul
    Friday, September 12
    6-8:30 PM

    Let's spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with our breath of fresh air, Chef Michael. Nothing like a little fish sauce to brighten your palate and wake up your taste buds. Menu: Tom Kha...More Details

    $110.00
    Join Waitlist