53 Products
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Secret Flavors of Egypt
ParticipationMoustafa FahmyMinneapolisSunday, April 264 β 6:30 PMGet ready for a flavor-loaded celebration of Egypt’s most iconic street food! Chef Moustafa will teach you the "crispy onion" crunch factor and the secret to a zesty, delicious garlic-vinegar da'ah sauce. You’ll take on advancing your knife...More Details
Register$99.00 -
Knife Skills
ParticipationMoustafa FahmyMinneapolisSunday, April 2610 AM β 12:30 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details
Register$85.00 -
Macarons
ParticipationMoustafa FahmyMinneapolisMonday, April 276 β 8:30 PMLight, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons...More Details
Register$110.00 -
Shrimp Savvy Spring Supper
ParticipationVictoria ThiedeMinneapolisTuesday, April 286 β 8:30 PMIn this fresh, flavor-forward hands-on class, you'll craft a delectable dinner while learning essential kitchen skills. Knife tips and tricks will be explored while making a hearty salad. Discover the secrets to making perfect hard-boiled eggs. Braising...More Details
Register$110.00 -
Gnocchi? No Problem!
ParticipationRebecca PirtleMinneapolisWednesday, April 296 β 8:30 PMWho doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto...More Details
Register$99.00 -
Deglazing to Delicious Spring
ParticipationLiza AtkinsonMinneapolisThursday, April 306 β 8:30 PMIn this delicious hands-on class, we'll explore the art de vivre this spring. From trimming leeks and julienne cuts to perfecting a silky-smooth risotto and a buttery vegetable tart, with puff pastry. We'll also dive into deglazing to achieve "fond"...More Details
Register$110.00 -
Pizza Workshop
ParticipationMoustafa FahmyMinneapolisFriday, May 16 β 8:30 PMLooking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Our chef is here to unveil the Italian secrets of making fresh pizza dough and sampling other authentic...More Details
Register$99.00 -
Pot Sticker Mania
ParticipationMoustafa FahmyMinneapolisSunday, May 34 β 6:30 PMDing! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Moustafa, teaches you the ins and outs of making delectable pot stickers.Menu: Pork and Ginger Pot Stickers; Cold Soba...More Details
Register$110.00 -
Cake Decorating
ParticipationMaura McClendonMinneapolisSunday, May 310 AM β 12:30 PMChef Maura knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,...More Details
Register$125.00 -
Nooks, Crannies & Smoked Salmon Dreams
ParticipationPhillip DeKanickMinneapolisTuesday, May 56 β 8:30 PMJump into brunch prep and take on the nooks and crannies! Shape, proof and griddle authentic English muffins and loaves to perfection. We'll get you started. And while we're anticipating their rise, you'll whip up sauce gribiche, smoked salmon spread and...More Details
Register$110.00 -
Sip, Swirl, Celebrate Mom!
DemonstrationKevin SmithMinneapolisThursday, May 76 β 8:00 PMStep into a special Mother's Day event designed for wine lovers and curious sippers. Join us as Kevin Smith, a wine glass expert from Riedel, guides you through the art of sipping and swirling. You'll taste and compare Cabernet, Pinot Noir, Sauvignon...More Details
Register$110.00 -
Spring en Provence
ParticipationMoustafa FahmyMinneapolisFriday, May 86 β 8:30 PMGet in the kitchen with Chef Moustafa, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class...More Details
Register$110.00