34 Products
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Gnocchi? No Problem!
ParticipationRebecca PirtleMinneapolisFriday, November 76 – 8:30 PMWho doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic. Menu: Gnudi with...More Details
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Roll it Up!
ParticipationRebecca PirtleMinneapolisSaturday, November 810 AM- 12:30 PMWe are taking one of our most popular days from this past summers kids camps and offering it to adults! In this participation class, learn how to make a classic recipe like rough puff pastry dough and how to twist it up into two different treats. Plus a...More Details
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Easy Breads
ParticipationAleah VinickMinneapolisSunday, November 910 AM- 12:30 PMNinety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details
Register$99.00 -
Private Culinary Coaching
ParticipationRebecca PirtleMinneapolisTuesday, November 111 – 2 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
Register$295.00 -
Private Culinary Coaching
ParticipationRebecca PirtleMinneapolisTuesday, November 1111 AM – NoonElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
Register$295.00 -
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Sushi Sushi
ParticipationBrian HaukeMinneapolisTuesday, November 116 – 8:30 PMIf the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details
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Gluten-Free Sweet Treats
ParticipationVictoria ThiedeMinneapolisSaturday, November 1510 AM – 12:30 PMIndulge in the world of gluten-free delights! Unleash your skills in double-boiler chocolate melting for a velvety chocolate orange mousse. Master the art of crêpe-making with a luscious whipped cream cheese filling and slow-simmered strawberry...More Details
Register$99.00 -
Gluten-Free Pizza Party
ParticipationVictoria ThiedeMinneapolisSunday, November 164 – 6:30 PMWe all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details
Register$110.00 -
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Cheers to Riedel! Taste & Learn
DemonstrationMinneapolisWednesday, November 196 – 8 PMLearn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Kevin Smith, from Riedel and enjoy a night of sips from stems that pair perfectly with each varietal of cabernet, pinot noir, sauvignon blanc and...More Details
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Friends-giving
ParticipationMichael LackeyMinneapolisThursday, November 206 – 8:30 PMIt's a time to celebrate the people you have in your life. Join us for a Thanksgiving-themed menu and enjoy the festive spirit. Cook alongside your favorite people and experience the joy of food at the best time of year! Menu: Celery-Fennel Salad with...More Details
Register$110.00 -
Wintery Dinner Party
ParticipationVictoria ThiedeMinneapolisSaturday, November 226 – 8:30 PMSweater weather and the cooking is inspired! It's that cozy time of year when our cravings are calling to roasted vegatbles, and cozy spices, to name a few. Join us for a culinary flavor tour and explore why these eternal favorites are so wonderful.Menu:...More Details
Register$110.00