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  • Ramen Love

    Participation
    Ellie Zavoral
    Minneapolis
    Friday, May 29
    6 – 8:30 PM

    Enjoy a new family favorite and a new spring love. Ramen isn't just delicious; it is also healthy (loaded with all the good stuff) and customizable. Hop into the kitchen with Chef Ellie to create a classic ramen and all the tasty sides for a dinner that...More Details

    $99.00
    Register
  • Rebecca Pirtle
    Minneapolis
    Saturday, May 30
    10 AM – 12:30 PM

    Start your day with a protein-packed breakfast class, where you'll learn essential kitchen skills: how to perfectly poach eggs, how to create delicious vibrant vinaigrette and quick-pickled ingredients, plus necessary knife skills. This is a great class...More Details

    $110.00
    Register
  • Moustafa Fahmy
    St. Paul
    Saturday, May 30
    6 – 8:30 PM

    In this date night class, you will experience hands-on instruction to get your best pasta making into full gear. You'll practice hand-rolled and shaped pasta, saucey toppings and a bit of dessert at the end . Experience a fun, flour-dusted evening to...More Details

    $125.00
    Register
  • Thai This

    Participation
    Victoria Thiede
    Minneapolis
    Sunday, May 31
    4 – 6:30 PM

    Let's spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with our breath of fresh air, Chef Victoria. Nothing like a little fish sauce to brighten your palate and wake up your taste buds.Menu: Tom Kha Gai...More Details

    $110.00
    Register
  • Knife Skills

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, May 31
    10 AM – 12:30 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details

    $85.00
    Register
  • Easy Breads

    Participation
    Aleah Vinick
    Minneapolis
    Sunday, May 31
    10 AM – 12:30 PM

    Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details

    $99.00
    Register
  • Moroccan Flavors

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, May 31
    4 – 6:30 PM

    Morocco is regarded by some as the bohemian capital of North Africa. In this participation class, Chef Moustafa will be your guide as you bring this unforgettable menu to life, making a zesty feast that'd make Hemingway jealous.Menu: Couscous Salad with...More Details

    $110.00
    Register
  • Sold Out
    John Sugimura
    Minneapolis
    Friday, June 5
    6 – 8:30 PM

    Join the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for todays palate. This isn't just...More Details

    $150.00
    Join Waitlist
  • Sold Out
    John Sugimura
    Minneapolis
    Saturday, June 6
    6 – 8:30 PM

    Join the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for todays palate. This isn't just...More Details

    $150.00
    Join Waitlist
  • Gnocchi Night | June 12 | Minneapolis | 6 PM

    Gnocchi Night

    Participation
    Rebecca Pirtle
    Minneapolis
    Friday, June 12
    6 – 8:30 PM

    Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Our team traveled to Forlimpopoli, Italy to learn at the hands of Chef Matteo at Casa Artusi. Join us...More Details

    $110.00
    Register
  • Kids in the Kitchen: Pasta Masters | June 15, 16, 17 & 18 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    June 15, 16, 17 & 18
    9:30 AM – Noon

    Ciao, junior chef! Sharpen your knife skills and become a true pasta maestro in this fun, multiday Italian cooking adventure. You'll dive hands-first into sauce making, creating your very own homemade pizza, and whipping up classic Italian desserts. Get...More Details

    $375.00
    Register
  • Kids in the Kitchen: Pasta Masters | June 15, 16, 17 and 18 | St. Paul | 1:00 PM
    Rebecca Pirtle
    St. Paul
    June 15, 16, 17 & 18
    1 – 3:30 PM

    Ciao, junior chef! Sharpen your knife skills and become a true pasta maestro in this fun, multiday Italian cooking adventure. You'll dive hands-first into sauce making, creating your very own homemade pizza, and whipping up classic Italian desserts. Get...More Details

    $375.00
    Register