76 Products
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French Favorites
ParticipationKatie ElsingMinneapolisTuesday, September 96-8:30 PMJoin us in the kitchen to master knife skills, pastry crust and dumpling making. Learn to create Parisian gnocchi, Alsatian dumplings, and a fruit galette. Get ready to impress with your culinary expertise!Menu: Parisian Gnocchi with Garlic-Brown Butter...More Details
$99.00 -
Italian Summer Dinner
ParticipationAnn IbarraSt. PaulWednesday, July 306-8:30 PMWho doesn't love the Italian countryside in summer? Rolling hills, tall spires of lush greenery surrounded by vineyards in the background. And what's for dinner? In this class, you will learn the tips and tricks to successfully creating true Italian...More Details
$99.00 -
Sushi, Sushi
ParticipationBrian HaukeSt. PaulFriday, September 266-8:30 PMIf the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details
$125.00 -
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Sushi, Sushi
ParticipationBrian HaukeMinneapolisTuesday, August 196-8:30 PMIf the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details
$125.00 -
Risotto Repast
ParticipationSt. PaulMonday, September 86-8:30 PMTake on the challenge of a vegetarian and gluten-free risotto dinner. Yeah, we said it. Gluten-free and vegetarian - talk about two wonderful unique cuisines finally coming together. Join us for a hands-on experience like no other. Create a delicious...More Details
$110.00 -
Curried Chicken Cookout
ParticipationBrian HaukeMinneapolisMonday, August 256-8:30 PMIt's chicken, and we're ready to show you how to create a delicious unique meal that will take you from dinner party to Tuesday night grub. Yes, just what you're looking for in a new go-to meal in a hurry ... with curry ... and dessert. Please note,...More Details
$110.00 -
Fresh Contemporary Thai
ParticipationElise GangestadMinneapolisSaturday, September 206-8:30 PMWhen it is time to liven up September, Thai hits just right. Join Chef Elise for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note: ingredients will be gluten-free but the kitchen...More Details
$110.00 -
Delicious Meals for a Healthy Gut
ParticipationNora DummerSt. PaulSunday, September 144-6:30 PMA class to align great-tasting food and increased health. A few fun facts to consider: 90% of the "happy hormone" serotonin is made in your gut. A healthy gut increases your immune response. It decreases anxiety, depression and digestive issues, and can...More Details
$110.00 -
Cake Decorating
ParticipationKatie ElsingMinneapolisSunday, August 244-6:30 PMChef Katie knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,...More Details
$125.00 -
Pasta Pasta
ParticipationMichael LackeySt. PaulThursday, September 186-8:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
$110.00 -
Pâte à choux, Please
ParticipationMichael LackeyMinneapolisWednesday, September 1710 AM–12:30 PMPâte à choux is a delicate pastry dough used to create a variety of delicious pastries. In this hands-on class, Chef Michael will help you master the art of creating pâte à choux dough, shape it, fill it and pair it with...More Details
$99.00 -
Latin Love
ParticipationMichael LackeyMinneapolisTuesday, September 166–8:30 PMBe prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands on extravaganza. Along with Chef Michael, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including...More Details
$110.00