99 Products
-
Slurp! Relentless Ramen
ParticipationHelena ElwellMinneapolisTuesday, December 226 – 8:30 PMGrab your apron and join our noodle-obsessed community to build the ultimate bowl! You'll learn how to layer complex broths, roast toppings to bring out flavor, and garnish like a pro. Come master...More Details
Register$110.00 -
Sweet Buns and Savory Swirls
ParticipationKatie ElsingSt. PaulWednesday, December 2310 AM – 12:30 PMTime to up your baking game? Join Chef Phill as you explore the versatile world of yeast doughs. You'll be guided through dough forming and shaping techniques to create both classic cinnamon aromatic...More Details
Register$99.00 -
Spanish Vegetarian Feast — Paella
ParticipationRebecca PirtleSt. PaulWednesday, December 236 – 8:30 PMExplore and expand your vegetarian repertoire while creating an authentic delicious Spanish dinner party. You'll incorporate regional Spanish ingredients along with a focus on essential kitchen prep...More Details
Register$99.00 -
'Twas Two Nights Before Christmas Feast
ParticipationKatie ElsingMinneapolisWednesday, December 236 – 8:30 PMEscape the holiday hustle and celebrate with good friends in this festive, hands-on feast packed with French culinary magic. You'll bake airy gougères, slow simmer a classic beef bourguignon, whisk...More Details
Register$125.00 -
Ho Ho Holiday Brunch
ParticipationRebecca PirtleSt. PaulThursday, December 2410 AM – 12:30 PMGet into the holiday spirit with this inspired hands-on cooking class where you'll discover delicious holiday breakfast ideas, learn how to make your own breakfast sausage patties from scratch, hone...More Details
Register$110.00 -
Vibrant Latin Cooking
ParticipationAnn IbarraMinneapolisSaturday, December 266 – 8:30 PMSpice up your everyday cooking routine with the infusion of vibrant Latin flavors. You'll focus on blending warm, tropical flavors while honing your prep work with extensive knife practice to cook up...More Details
Register$110.00 -
Macaron
ParticipationKatie ElsingMinneapolisSaturday, December 2610 AM – 12:30 PMLight, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic...More Details
Register$99.00 -
Pasta Dinner
ParticipationRebecca PirtleSt. PaulSaturday, December 266 – 8:30 PMJoin us for a hands-on pasta-making adventure! Learn to shape pasta dough by hand - no machine needed. Craft orecchiette, farfalle and cavatelli to pair with a hearty chicken ragu. You'll master...More Details
Register$110.00 -
Knife Skills
ParticipationRebecca PirtleSt. PaulSaturday, December 2610 AM – NoonThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the...More Details
Register$85.00 -
Moroccan Market
ParticipationLorelei McInernySt. PaulSunday, December 274 – 6:30 PMMorocco is regarded by some as the bohemian capital of North Africa. In this participation class, Chef Lorelei will be your guide as you bring this unforgettable menu to life, making a zesty feast...More Details
Register$110.00 -
Pasta Making and Sauce Tasting
ParticipationEllie ZavoralSt. PaulSunday, December 2710 AM – 12:30 PMIn this tasty hands-on class, you'll upgrade your pasta game while handcrafting three different pasta shapes. You'll explore the differences between fresh, artisanal dried and everyday grocery store...More Details
Register$99.00 -
Fresh Contemporary Thai
ParticipationEllie ZavoralMinneapolisSunday, December 274 – 6:30 PMWhen it is time to liven up your meals, Thai hits just right. Join us for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note:...More Details
Register$110.00

