Cooking Classes

When it is time to liven up May, Thai hits just right. Join us for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note: ingredients will be gluten-free but the kitchen environment...More Details

Celebrate the bright flavors of the Mediterranean in this engaging participation class. You'll learn why emulsifying is an essential technique as well as poaching and the art of creating a reduction to enhance flavor. A perfect evening of light, seasonal...More Details

The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details

Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Ann will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. One...More Details

In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Katie has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details

We're bringing beach picnic vibes into this fun hands-on class where you'll craft crab cakes and a zippy green goddess dressing fit for any East coast summer soiree. We'll close with pie making and baking. Pie and seaside delights? Sign. Us. Up.Menu:...More Details

Who doesn't love the Italian countryside in summer? Rolling hills, tall spires of lush greenery surrounded by vineyards in the background. And what's for dinner? In this class, you will learn the tips and tricks to successfully creating true Italian...More Details

Learn to start your day with delightful breakfast recipes. In this class, you'll experience foundational techniques that will take you beyond breakfast, like poaching eggs, essential knife work, baking delicious muffins and how to create a perfect...More Details

Ciao, Junior chef! Sharpen your knife skills and become a true pasta maestro in this fun, multi-day Italian cooking adventure. You'll dive hands-first into sauce making, creating your very own homemade pizza, and whipping up classic Italian desserts. Get...More Details

Ciao, Junior chef! Sharpen your knife skills and become a true pasta maestro in this fun, multi-day Italian cooking adventure. You'll dive hands-first into sauce making, creating your very own homemade pizza, and whipping up classic Italian desserts. Get...More Details

Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Our team traveled to Forlimpopoli, Italy to learn at the hands of Chef Matteo at Casa Artusi. Join us...More Details

Whether you're a huge fan of The Great British Bake Off, as we are, or you just want to master some charming bakes from across the pond, this is the hands-on class for you. Join Chef Aleah and try your hand at a Victoria sponge, a loaf and more!Menu:...More Details