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Recipe: Pizza Dough(Post)
Knead it, stretch it, toss it - be your own maestro and make your very own pizza dough! Recipe Makes 3 Pizzas Ingredients 400g AP Flour 100g Bread Flour 10g kosher salt 325g Water, warm (~70-8 ...
Recipe: Standard Sourdough(Post)We've been baking lots of bread lately. By the loaf, the roll, the baguette and boule. One of our secret bread baking weapons? Start with the best ingredients and tools at the ready. We have included ...
Recipe: Sourdough by Chef Matt(Post)It's no secret that there are quite a few secrets in making a loaf of good sourdough bread. Our resident Sourdough Master, Chef Matt knows a thing or two about bread and he's sharing a few tips and t ...
Recipe: Rosemary and Grape Focaccia(Post)Feeling festive and have a little time on your hands? Well, get busy and whip up this recipe for holiday guest, or just for you. chef Lorelei has you covered with this fail-proof crowd pleaser: Rose ...
Recipe: Cinnamon Star Bread(Post)Serves 8 | Recipe from King Arthur Flour Ingredients Bread 2 cups (241g) King Arthur unbleached all-purpose flour ¼ cup (46g) potato flour or 1/2 cup (46g) dried potato flakes ¼&n ...
Recipe: Prosciutto and Arugula Pizza(Post)What's better than pizza? Grilled pizza! Elevate your pizza game this summer by taking it to the grill. Prosciutto and Arugula Pizza Ingredients 1 pizza dough Extra virgin olive oil 2 ga ...
Recipe: How to make fresh pasta(Post)For almost 50 years, we have been teaching cooking classes to eager food enthusiasts in our community. For over 40 years, Italian curious carb lovers have sought out our help in learning the in's and ...
Recipe: Pear and Blue Cheese Galette(Post)MAKES 1 GALETTE (serves 6-8) Ingredients Galette Dough ½ cup (4 ounces) unsalted butter, chilled 1 cup all-purpose flour ½ cup whole wheat flour ¼ teaspoon kosher salt 1 egg 2 T ...
Recipe: Irish Soda Bread(Post)3 Cups All-purpose Flour 1 Tbsp. Baking Powder 1 - 1 1/2 cups of butter milk, you want the dough to be slight wet, a little wetter than biscuit dough ⅓ Cup White Sugar 1 tsp. Salt 1 tsp. Baking Soda ...
Recipe: Pie Crust Plus Pie Tips(Post)Getting into the groove of pie baking can be intimidating, but with a few helpful tips from our resident pie baker and chef instructor extraordinaire, Chef Lorelei, you can learn to love ...
Recipe: Rosemary No-Knead Bread(Post)Bread made from your hands and heart is simply the best. With cozy cooking weather on the horizon, amping up your skills, and aromas in the kitchen, are in short order. Here is a delicious recipe to ...
Recipe: A Swedish Midsommar Celebration wrapped into a tasty sandwich!(Post)For hundreds of years, Midsommar in Scandinavia has been a steadfast celebration of the arrival of the warmth of summer, amazingly green grass, blue skies and bright, sun filled skies. It is the summ ...
85 Products
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Cultures for Health
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August Thomsen Corp
5” Dough Docker
$12.00 -
Frieling USA
Dough Whisk
$14.95 -
Harold Import Co., Inc.
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Great Ciao
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Harold Import Co., Inc.
Bench Dough Scraper
$6.00 -
August Thomsen Corp.
Bench Scraper
$10.00 -
Harold Import Co., Inc.
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OXO International, LTD.
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Lamson Products
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Best Manufacturer, Inc.
Small Nylon Scraper
$2.00 -
MBI Publishing/Hachette/Quarto
Homemade Sourdough
$16.99