Cooking Classes

Time to learn something new

  • Cooks of Crocus Hill

    Knife Skills - September 24, 2020

    Chef:
    Van Keszler
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, September 24, 6:00 PM- 8:00 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

    $70.00
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  • Cooks of Crocus Hill

    What the Soms Are Drinking - September 24, 2020

    Sommelier:
    Matt Carson
    Class Type:
    Demonstration
    Location:
    Minneapolis
    Date + Time:
    Thursday, September 24, 6:00 PM - 7:30 PM

    We see the beautifully curated restaurant and magazine wine lists created by sommeliers ... but what do those wine experts drink at home? Wine from a can? A box? Iced white zinfandel? Sommelier Matt Carson will spill the beans, er, grapes, so to speak... [read more]

    $65.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: Autunno Italiano- September 25, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, September 25, 6:00 PM - 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Bagel: Roll With a Hole - September 26, 2020

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, September 26, 10:00 AM- 12:00 PM

    Bagels are more than a tasty morning bread. Ahh, bagels. Chewy in all the right places, they can take on flavors like nobody's business and are as good on their own as they are with piles of other stuff. Now's your chance to master the art of the New... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Littles in the Kitchen: Pasta - September 26, 2020

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, September 26, Noon- 1:30 PM

    Calling all Mamas, Papas, Aunties, Uncles and Bambinos! If you know a young noodle who's mad about Italian, sign that youngster up today and get wrist-deep in dough as we school you both in the ways of pasta! This class is for children ages 6 to 10... [read more]

    $50.00
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  • Cooks of Crocus Hill

    Littles in the Kitchen: Pasta - September 26, 2020

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, September 26, 10:00 AM- 11:30 AM

    Calling all Mamas, Papas, Aunties, Uncles and Bambinos! If you know a young noodle who's mad about Italian, sign that youngster up today and get wrist-deep in dough as we school you both in the ways of pasta! This class is for children ages 6 to 10... [read more]

    $50.00
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  • Cooks of Crocus Hill

    Oktoberfest - September 26, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, September 26, 6:00 PM- 8:00 PM

    Grab your stein and head on over to our Stillwater kitchen for a celebration sure to knock your lederhosen off! Celebrate one of the most popular festivals in the world with our own German-inspired menu. Explore the world of German beer, brats, cabbage... [read more]

    $85.00
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  • Bake It in Ceramic!- September 27, 2020

    Chef:
    Tammy Haas
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Sunday, September 27, Noon- 2:00 PM

    "I love bread ... I love bread!"- Oprah. We can quote Oprah herself on loving bread. What you didn't know is that we are bringing in the bread experts. Emile Henry also loves bread and wants you to love it too! Join us over in Minneapolis and discover... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Guilt-Free Comfort Foods - September 27, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Sunday, September 27, Noon - 2:00 PM

    Healthy and good-for-you foods don't need to be boring. Join Chef Cynthia as she explores tasty options for preparing comfort food classics without compromising flavor.Menu: Sweet Potato Chip and Chorizo Nachos with Nut-Free and Dairy-Free Cheese Sauce;... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Hands On Gnocchi - September 27, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Sunday, September 27, 4:00 PM-5:30 PM

    Learn to make gnocchi at home! Follow along in your kitchen as Chef Randi walks you through gnocchi making 101. Always doughy goodness and delicious! VIRTUAL CLASS EXPECTATIONS: One week prior to the class date, Cooks will email you the virtual class... [read more]

    $50.00
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  • Cooks of Crocus Hill

    Salt, Fat, Acid, Heat: Part 2 - September 28, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, September 28, 6:00 PM- 8:00 PM

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. In fact, our pal Tracy is going to use Samin Nosrat's awesome book, with the same... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Pizza Workshop - September 29, 2020

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Tuesday, September 29, 6:00 PM – 8:00 PM

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Antonio is back to unveil the Italian secrets of making fresh pizza dough and a sampling of other... [read more]

    $85.00
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