Cooking Classes

Time to learn something new

  • Cooks of Crocus Hill

    Grand Night Out: Fabulous Fall Flavors - October 24, 2020

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, October 24, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Knife Skills - October 24, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, October 24, 10:00 AM – 12:00 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

    $70.00
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  • Cooks of Crocus Hill

    Night Out in North Loop: Ready, Set, Goa! - October 24, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, October 24, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Deutschland Baking - October 25, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, October 25, 12:00 PM – 2:00 PM

    Many people think that the French or the Belgians are the kings of European baked goods. Well, that's a hard NEIN! In this baking class, Chef Cynthia will show you the ropes in creating the delectable, decadent baked goods that Germany has to offer... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Salt, Fat, Acid, Heat: Part 4 - October 26, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, October 26, 6:00 PM- 8:00 PM

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. In fact, our pal Tracy is going to use Samin Nosrat's awesome book, with the same... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Culinary Homeroom: Breakfast - October 27, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Tuesday, October 27, 4:00 PM – 5:00 PM

    Is that the dinner bell or the school bell? It's both! We are getting kids and teens back into the kitchen this fall with a series of all virtual classes. Cook alongside one of our chefs live on your screen to create a fantastic meal. That's a win, win,... [read more]

    $45.00
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  • Cooks of Crocus Hill

    Pizza Workshop - October 27, 2020

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Tuesday, October 27, 6:00 PM – 8:00 PM

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Antonio is back to unveil the Italian secrets of making fresh pizza dough and a sampling of other... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Squash: From Savory to Sweet - October 27, 2020

    Chef:
    Robin Asbell
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Tuesday, October 27, 6:00 PM – 8:00 PM

    What to do with squash? There are so many ways to utilize the squash for meals that it's impossible to fit them all into one menu. That said, Chef Robin is on hand to share a few of her favorite sweet and savory squash recipes for you to enjoy.Menu:... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Indian Eats - October 29, 2020

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Thursday, October 29, 6:00 PM – 7:30 PM

    Time to stop looking at those spices on the rack and start using them. This is a virtual class that is designed to bring some heat into your kitchen. Cook along with Chef Sheryl and create a flavor ride from the comfort of your very own kitchen... [read more]

    $50.00
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  • Cooks of Crocus Hill

    Boozy Boos - October 30, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Demonstration
    Location:
    Minneapolis
    Date + Time:
    Friday, October 30, 6:00 PM – 8:00 PM

    Why should kids get all the fun Halloween-themed food? Freaky food and cocktails is what Halloween as an adult should be about. So, we whipped up a little something to help you celebrate and learn how to create your own spooky celebrations. Sweets,... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: Feast in the Orchard - October 30, 2020

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, October 30, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Cook: Bakers Apprentice - October 30, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, October 30, 10:00 AM- 12:00 PM

    In this utterly delicious baking class for kids, everyone will learn the basics. Easy to master classics are on the docket; perfect for introducing young chefs to baking. Kids will learn some tasty skills and leave with some new baking buddies! Menu:... [read more]

    $65.00
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