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Hate tossing out your unused foods? We do too! Cooks of Crocus Hill has joined the Ramsey and Hennepin counties Stop Food Waste challenge. In this hands-on class, Chef Katie will teach you what to do with broccoli stems, transform stale bread into a scrumptious dessert and a delicious way to eat banana peels- YES, you read that right, banana peels! Hennepin county food waste specialist Jenny Kedward will be with us to share more tips and tricks to save money by reducing food waste. Are you up for the challenge?
Menu: Roasted Broccoli Stem Pesto Pasta Salad; Banana Peel Curry over Rice; Berry Cobbler; Pickled Apple Switchel.
