DescriptionFull description
In this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Katie as she takes you on a crash course in preparing Mexican favorites like homemade tortillas, and slicing and dicing your way to delicious salads and succulent black beans. A bevy of fiesta flavors to re-create at home with confidence.
Menu: Chicken Tinga Tacos on Fresh Flour Tortillas; Spiced Black Bean Taquitos with Quick Salsa; Confetti Rice.
