Holiday

  • Cooks of Crocus Hill

    Super Star Bread - December 5, 2021

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday. December 5, 10:00 AM- Noon

    Ready to bake like a superstar? We're not talking about the rich and famous, we're talking about Chef Aleah Super Star Bread baking class. Bake your own starry loaf in our kitchen and then take it home to enjoy!Menu: Cinnamon Star Bread.  As we... [read more]

    $55.00
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  • Cooks of Crocus Hill

    Super Star Bread - December 5, 2021

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, December 05, 12:00 PM – 2:00 PM

    Ready to bake like a superstar? We're not talking about the rich and famous, we're talking about Chef Aleah's Super Star Bread baking class. Bake your own starry loaf in our kitchen and then take it home to enjoy!Menu: Cinnamon Star Bread. As we... [read more]

    $55.00
    waitlist
  • Esperienza + Cooks: Holiday Cooking- December 9, 2021

    Class Type:
    Demonstration
    Location:
    Virtual
    Date + Time:
    Thursday, December 9, 11:00 AM - noon

    Welcome back to Casa Artusi!  A menu dedicated to the Christmas holidays in Romagna. It starts with stuffed pasta, a mythic ritual of Emilia-Romagna, and a symbol of Christmas in the family.  Followed by a fillet of sea bass or, if... [read more]

    $50.00
  • Cooks of Crocus Hill

    Around the World in Eighty Bakes - December 11, 2021

    Chef:
    Ranelle Kirchner
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, December 11, 10:00 AM – 12:30 PM

    This episode of Around the World in 80 Bakes hails from Down Under. Chef Ranelle will be guiding and teaching recipes for a few favorite desserts and sweet treats from Australia and New Zealand. Fair dinkum, cobber! Menu: Pavlova with Strawberry Sauce;... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Beautiful Boards - December 11, 2021

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, December 11, 10:00 AM – 12:30 PM

    In this unique class, you will learn tips and tricks to create beautiful charcuterie boards for every day and entertaining. You will learn what things pair well and look good together. We will also explore easy dips and talk on-hand staples that you can... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    Bûche de Noël - December 18, 2021

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, December 18, 10:00 AM – 12:30 PM

    If your sweet tooth is feeling festive, or your cakes just simply must be in log form, then we have the cake class for you! In this festive holiday-inspired baking class, you will learn how to make a traditional bûche de Noël (or... [read more]

    $95.00
    waitlist