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Join Chef Katie to get a head start on mastering your pie dough making skills and get a head start on your holiday baking season! In this fun, hands-on class, you'll learn essential skills to take your pie making to the next level. We'll focus on making and rolling dough and expert seasonal baking tips. Each participant will take home their pie dough to bake off a pie at home.
Menu: Pie Dough; Apple Hand Pies; Kale Galette.