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6 Products

  • Sour D'Oh! | June 10 | St. Paul | 6 PM

    Sour D'Oh!

    Demonstration
    Phillip DeKanick
    St. Paul
    Tuesday, June 10
    6–8 PM

    It's no secret that there are quite a few secrets in the making of sourdough bread. Learn the ins and outs with our resident sourdough master, Chef Phillip. Enjoy tasty bread hot out of the oven!Menu: Sourdough Boule; Crackers. Classes are designed for...More Details

    $99.00
    Register
  •  Bold Summer Eats

    Bold Summer Eats

    Participation
    Victoria Thiede
    Minneapolis
    Friday, June 13
    6–8 PM

    Learn to make the most of summer's bright, bold, fresh flavors in this hands-on class. Chef Victoria will guide you through how to prepare combinations of unique flavors in in some of summer's best eats! Sharpen up your knife skills along the way and...More Details

    $110.00
    Register
  • Outdoor Eats

    Outdoor Eats

    Participation
    Katie Elsing
    St. Paul
    Friday, June 13
    6–8:30 PM

    Join us for a summer-inspired cooking class. our chef will guide you through essential grilling techniques, knife skills and chicken cooking methods followed by sweet baking tips. Get ready for backyard BBQs and sunny days filled with outdoor eats! Menu:...More Details

    $110.00
    Register
  • Tuscan Steak Dinner | June 14 | St. Paul | 6 PM

    Tuscan Steak Dinner

    Participation
    Michael Lackey
    St. Paul
    Saturday, June 14
    6–8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details

    $110.00
    Register
  • Bread from Around the Globe | June 15 | St. Paul | 10 AM
    Aleah Vinick
    St. Paul
    Sunday, June 15
    10 AM–12:30 PM

    Globe-trotting bread lovers will love this class! Drawing inspiration from world cuisines where bread bakes take center stage, we'll focus on simple laminated doughs, quick breads and filled dough while building on foundational skills like sauteing,...More Details

    $99.00
    Register
  • Favorite Indian Dishes
    Ria Mathew
    St. Paul
    Monday, June 16
    6–8:30 PM

    Join Chef Ria as she takes you on an Indian favorites journey where you'll learn to re-create beloved restaurant dishes at home. In this flavor-forward hands-on class, you'll be guided in discoveries of spice balancing, sauce perfection, and creating...More Details

    $110.00
    Register