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The midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to spend a weekend. Chef Katie put together a menu that will wake you up and get your tummy rumbling. Grab a cup of coffee and let's get cooking
Menu: Lemon Poppyseed Scones; English Muffin and Bacon Jam Breakfast Sandwiches; Breakfast Grain Salad with Blueberries and Hazelnuts.
