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  • Cooks | Bellecour

    Thai This | May 11 | St. Paul | 10 AM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 11, 10 AM – 12:30 PM

    Tired of heavy meals? Why not spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with Chef Michael. Nothing like a little fish sauce to pep up your palate and wake up your taste buds. Please note,... [read more]

    $99.00
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  • Cooks | Bellecour

    Fresh Italian Takes | May 11 | Edina | 6 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, May 11, 6 – 8:30 PM

    Join chef Tammy as she guides you through one of our most popular class subjects, Italian. In this hands-on class, you'll experiment with classic techniques as well as a few tricks to impress your pals. Yep, this one is going to be im-pasta-ble to... [read more]

    $99.00
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  • Cooks | Bellecour

    It's Greek to Me | May 12 | St. Paul | 4 PM

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, May 12, 4 – 6:30 PM

    We've been getting our Greek on preparing for this exciting Mediterranean-inspired class. Hello, flavor vacation! Join us for this hands-on class where you'll learn and test your skills while whipping up an unforgettable Greek feast. Opa!Menu: Horiatiki... [read more]

    $99.00
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  • Cooks | Bellecour

    Savoring Spain | May 12 | Minneapolis | 5 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, May 12, 5 – 7:30 PM

    In this flavor-forward class, you'll try your hand at creating classic Spanish delights. From empanadas to creme caramel and saffron cookies, the kitchen will become warm with the aromas of Spain while you're learning the art of dough, making a custard,... [read more]

    $99.00
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  • Cooks | Bellecour

    Gnocchi? No Problem! | May 14 | Edina | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, May 14, 6 – 8:30 PM

    Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more]

    $99.00
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  • Cooks | Bellecour

    Pizza Workshop | May 14 | Minneapolis | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Tuesday, May 14, 6 – 8:30 PM

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Phillip is here to unveil the Italian secrets of making fresh pizza dough and sampling other authentic... [read more]

    $99.00
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  • Cooks | Bellecour

    Mediterranean Mania | May 15 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, May 15, 6 – 8:30 PM

    Fresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Zoe has put together a delicious menu designed to wake up your taste buds. Opa!Menu: Baked Falafel and Fresh Pita; Big Greek... [read more]

    $99.00
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  • Cooks | Bellecour

    Fajita Fest! | May 16 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, May 16, 6 – 8:30 PM

    Delicious vegan food is bountiful these days and we're throwing a vegan dinner party to celebrate our animal-free menu. Join Chef Nomi and indulge in fresh flavors and savory dishes that will make you say: Wait! This is vegan?! Menu: Mushroom Fajitas... [read more]

    $99.00
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  • Cooks | Bellecour

    Dinner in Tokyo | May 17 | St. Paul | 6 PM

    Chef:
    Nora Dummer
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, May 17, 6 – 8:30 PM

    With perfect sushi rice under your belt, now you're ready for the next level in tempura making. In this class, you'll master making the perfect tempura batter for frying shrimp. Sticky rice? We've got you covered along with delicious sauces to accompany... [read more]

    $99.00
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  • Cooks | Bellecour

    French Fare Lighter Than Air | May 19 | Edina | 10 AM

    Chef:
    Ellie Zavoral
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, May 19, 10 AM – 12:30 PM

    Demystify French cuisine light, fresh, and oh so delicious. Join us for a delightful class focusing steaming fish, the art of sautéing and chocolate truffle making. Elevate your culinary skills while creating a feast that's both healthy and... [read more]

    $99.00
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  • Cooks | Bellecour

    Vegetarian Indian Dinner | May 19 | Minneapolis | 5 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, May 19, 5 – 7:30 PM

    Indian cuisine is a wonderful mash-up of flavors often lead by aromatic spices. In this hands-on class, you'll explore loads of flavor as we create a spiced rice dish utilizing "blooming spices" for full effect. Learn more than meets the eye in this... [read more]

    $99.00
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  • Cooks | Bellecour

    Pasta, Pasta | May 19 | Edina | 4 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, May 19, 4 – 6:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $99.00
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