Cooks

  • Cooks of Crocus Hill

    How to Cook: Sautéing and Boiling - March 16, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Tuesday, March 16, 6:00 PM- 7:30 PM

    Its the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Tracy is ready to teach you everything you need to know to master any culinary challenge of 2021! Each class is designed to hone your skills... [read more]

    $50.00
    Add to Basket
  • Cooks of Crocus Hill

    How to Cook: Grilling - March 24, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Wednesday, March 24, 6:00 PM- 7:30 PM

    Its the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Tracy is ready to teach you everything you need to know to master any culinary challenge of 2021! Each class is designed to hone your skills... [read more]

    $50.00
    Add to Basket